Izinja ezinkulu zidinga ukukhethwa ngokucophelela kwamamenyu nokudla, njengoba zisebenzisa isilinganiso esikhulu samandla, zivame ukusetshenziselwa ukuvikela noma ukuzingela. Ungondla kanjani umelusi waseJalimane ekhaya: inyama eluhlaza, inhlanzi noma ukudla okulungiselelwe? Kunzima ukuphendula ngokungalingani, ngoba uhlobo ngalunye lokudla lusebenza ngokufana. Ngakho-ke, sizozama ukuthola ukuthi ingondla kanjani kahle inja endala, inja ekhulelwe kanye nomdlwane onezinyanga ezintathu.

Ukudla okumile okungcono kukaMelusi waseJalimane

Ungamondla kanjani umelusi waseJalimane ngokudla okwenziwe ngomumo, kukuphi ukudla okomile noma ukudla okumanzi okungamakhekhe?

Kunezinkampani ezimbalwa nababusi bezilwane ezifuywayo ezinkulu:

Kubalulekile ukudlulisa umdlwane waseJalimane uMelusi wokudla okomile nokudla okusemathinini kusuka enyangeni yokuqala yokuphila, ngokushesha ngemuva kokondla ngobisi lwemvelo.

Kunezizathu eziningana zokukhetha okuphakelayo kwalezi zinkampani:

• impilo ende yeshalofu
• into ejwayelekile nsuku zonke incane,
• ukwakhiwa kufaka inyama nezinhlamvu ezinemifino,
• ukwakheka okulinganiselayo ngamavithamini
• intengo ehlukahlukene

Ukuphela kwento abanikazi okudingeka bayikhumbule isigaba sokondla. Kungcono ukungathengi umphakeli ne-premium feed, ngoba aqukethe kuphela amakhemikhali nama-flavour enhancers. Ngenxa yalokhu, umdlwane ngeke athole izakhi ezidingekayo futhi uzogula.

Akana

Ukudla nokondla kwezokwelapha kwe-Akan kwenziwa yiCanada, imikhiqizo esemqoka yinyama yemvelo nemifino emisha. Imigqa yezinhlobo ezinkulu, izinhlobo ezincane, zezingane nokuvikela izifo iye yathuthukiswa. Kubalulekile ukuthi imikhiqizo e-Akane ingeyeqembu le-Human grade, ngakho-ke iphephile ngokuphelele kubantu nasezilwaneni.

• inyama,
• oats nebhali,
• izambane,
• izithelo,
• amajikijolo
• amakhambi
• izithasiselo zamaminerali nama-amino acid.

Okubalulekile kwezinhlobo ezinkulu zezinja, kunamaprotheni amaningi ekudleni futhi cishe awekho ama-carbohydrate. Uma lokhu akwanele, ke uthenge umbusi wezilwane ezisebenzayo.

Imithetho yokudla okunempilo

Ukondliwa okugcwele nokunempilo koMelusi WaseJalimane kuyisiqinisekiso esiyinhloko sokugcina umsebenzi obalulekile wenja kuyo yonke impilo. Noma ngemuva kokwenza izifundo eziningi ngokudla okufanele kwezilwane ezihambahamba ezinezinyawo, akukho ukuvumelana phakathi kochwepheshe mayelana nokudla okuthandwayo kwesilwane. Kodwa-ke, kunemithetho eminingana eyisisekelo yokondla inja yomalusi waseJalimane endala okufanele iqashelwe ngokuqinile:

• Ukudla kufanele kube kokulingene, okusiza ukuvikela ukugcwala ngokweqile, kepha futhi kungavumeli inja ukuthi ibulawa yindlala,
• isikhathi sokugcwala somalusi siyingxenye yesine yehora, ngakho-ke ukudla okusele kufanele kuhlanzwe noma kuchithwe,
• isilwane esidala kufanele sondliwe izikhathi ezimbalwa ngosuku, ngokuhambisana nesikhathi sokuphathwa kanye nevolumu ephezulu yokusebenzela,
• Ukudla kwenja akufanele kufakwe usawoti, ngoba yonke imikhiqizo yemvelo nokudla okuqediwe kwezimboni sekuvele kunenani likasawoti elidingwa yisilwane,
• isitsha kufanele sifakwe esitobhini, esizovumela ukuthi ukudla kutholakale ezingeni lesifunda sezinja, futhi inketho enhle kakhulu ukusebenzisa ithuluzi elikhethekile elinama-tripod aguqukayo,
• endaweni yokufinyelela kwewashi yonke kufanele kube namanzi okuphuza ahlanzekile, futhi kubaluleke kakhulu ukugcina lo mthetho uma usuthisa isilwane ngezabelo ezomile zezimboni,
• lapho ulungiselela imenyu, ukukhetha kufanele kunikezwe imikhiqizo ebaluleke kakhulu, ngaphandle kokufaka esikhundleni sokudla kwamaprotheni ngemifino noma okusanhlamvu.

Inani eliphakathi lezinto ekudleni kwansuku zonke komelusi ongumdala waseJalimane kufanele libe ngale ndlela elandelayo:

• 30-50% - inyama ebambekayo ne-offal,
• 25-35% - okusanhlamvu,
• 20-30% - imikhiqizo yobisi enamafutha aphansi,
• I-10-15% - izithelo, amakhambi nemifino.

Kuyathakazelisa! Ukugxila okubalulekile kufanele kukhokhwe ekuhlukeni kokudla, ngakho-ke, imenyu yomalusi osekhulile kumele ibe nemithombo yamaprotheni, amafutha, ama-carbohydrate, kanye namavithamini kanye namaminerali.

Amasayizi wokusebenza akhona anqunywa kuphela ngamandla, kwinqubo yokuhlola ukondleka kwenja. Ukuhlukumeza ngokweqile kungenza isilwane sibe nobuvila, singasebenzi, futhi sibe nematha ngokwendalo. Ukungondleki nakho kungenye yezizathu zokuthuthukiswa kwezifo kanye nokwehla kwezinga lempilo yenja.

Ukondliwa Kwemvelo Yemvelo

Izinja zingama-carnivores, ngakho-ke inyama eluhlaza ingumkhiqizo ophelele kunazo zonke, izinto zokwakha eziyinhloko zokukhula okufanele nokukhula kwezicubu namathambo enja. Inani elanele lokudla kwamaprotheni kufanele lidakwe nsuku zonke. Kwimikhiqizo yenyama, preference kufanele inikezwe inyama yenkomo kanye ne-veal, inyama yamahhashi noma ukunqunywa, kanye neflegi.

I-Offal, emelelwa yisilonda, inhliziyo, amaphaphu nesibindi, imisila kanye nabaduni, inenzuzo ethile. Kulokhu, konke ukucasulwa kuyadingeka ukuthi kubiliswe noma kukalwe ngamanzi abilayo ukucekela phansi ama-helminth:

• isibindi singumthombo ocebile wamavithamini kanye nomkhiqizo wokudla osezingeni eliphakeme onezinkomba ezihamba phambili zokugaya ukudla,
• inhliziyo ingumthombo omuhle kakhulu wamaprotheni aphelele, aqukethe inani elanele lamavithamini we-B,
• isikhafu sisho ukudla okunotha okunamaprotheni amaningi anamavithamini namaminerali angaxutshwe nalutho, ngakho-ke kunikezwa ngesimo esingavuthiwe ngokugomela izinja okuncane noma okubuthakathaka,
• emaphashini kuqukethe inani elilinganayo lezakhi zamaminerali, amavithamini namaminerali njengakwinyama,
• isibeletho sibonakaliswa inani elikhulayo le-calcium, kepha ngenxa yokuqukethwe okunamafutha amaningi ngokwanele, ivolumu yomkhiqizo onjalo ekudleni lidinga ukwenziwa libe linye,
• izindlebe zenyama yenkomo, imisila namakhala zivame ukunikezwa isilwane esinemilenze emine njengempatho.

Imikhiqizo yobisi ibhekwa njengomthombo oyinhloko we-calcium etholwa kalula, futhi okubaluleke kakhulu kusuka kuleli qophelo kubukwa ushizi wekhishi ophekwe ekhaya. I-Whey ivame ukufakwa ku-porridge, futhi kufanele wenqabe ukunikeza ubisi luphelele, ngoba umkhiqizo onjalo uvame ukubangela uhudo kumalusi omkhulu.

Umkhiqizo obaluleke kakhulu futhi onempilo unamaqanda enkukhu nezinyosi.. Kungcono ukuthi unikeze izikhupha eziluhlaza kanye nemikhiqizo yobisi noma okusanhlamvu, futhi akufiseleki kakhulu ukusebenzisa amaprotheni aluhlaza ekondleni inja, ngoba zihlobene nemikhiqizo ye-allergenic. Ezimweni zesilinganiso esanele senyama ekudleni kwansuku zonke, iqanda linikezwa umalusi amahlandla ambalwa ngesonto.

Ukondliwa komelusi osekhulile kumele kufake phakathi izinhlanzi zasemanzini, ezicebile hhayi kumaprotheni kuphela, kepha futhi namaminerali, izinto ezilandelwayo namavithamini abaluleke kakhulu ekusebenzeni okufanele kwenja. Izinhlanzi zinikezwa ngaphandle kwekhanda, umsila, i-viscera namathambo kabili ngesonto. Okuncamelayo kufanele kunikezwe ezinhlanzini zasemanzini zezinhlobo hhayi ezinamafutha amaningi. Ungafaka futhi i-squid ekudleni, okufaka isandla ekuthuthukisweni kwezimpawu zejazi.

Kuyathakazelisa! Ukufakwa kwenyama enamafutha kakhulu ekudleni koMelusi waseJalimane kungaba imbangela eyinhloko yokugaya ukudla, ngakho-ke, kwenqatshelwe ngokuphelele ukondla ingulube noma isaladi enjeni.

Kufanele kubhekwe kakhulu okusanhlamvu kanye nemvuthuluka yesinkwa, enikezwa ngamanani amancane kuMelusi waseJalimane. I-Porridge esekelwe irayisi, i-buckwheat kanye namabele isethubeni elihle, isengozini ephansi yokuphendula komzimba futhi kugaywe kahle ngumzimba wenja. Lapho upheka iphalishi, ungangeza iklabishi, izaqathi, i-zucchini nethanga. Imifino egcotshwe kahle ngamakhambi kanye nokwengezwa kwenani elincane lamafutha zemifino kulungele ukondla umelusi.

Okuphakelayo kwezimboni

Ama-feed omile okukhiqizwa kwezimboni anezinzuzo eziningi ezingenakutholakala, phakathi kwawo kukhona ukulingana okuphelele kokuqanjwa, kucatshangelwa zonke izici zobudala nezidingo zomzimba wenja enkulu. Ukondla umelusi waseJalimane ngokudla okwenziwe ngomumo kuthatha isikhathi esincane samahhala, futhi, phakathi kokunye, imikhiqizo enjalo yokudla ayonakalisi ngesikhathi sokugcinwa futhi ihanjiswa ngokufanelekile uma kunesidingo.

Lapho ukhetha ukudla kwezimboni, kubalulekile ukukhumbula ukuthi konke ukudla okulungiselelwe kumelelwa izigaba ezintathu eziyinhloko:

• ukudla okuphezulu kwe-premium kanye nama-holostics
• okuphakelayo kwe-premium
• ukondla isigaba somnotho.

Umehluko omkhulu phakathi kokuphakelayo okuningi awukona ngentengo, kepha ekwakhekeni nasezimpawu zekhwalithi. Ekwenzeni ukudla kwenja kwesigaba somnotho, kusetshenziswa izinto ezisetshenziswayo ezisezingeni eliphansi, okubandakanya okusanhlamvu, okusanhlamvu okuyisigaba esiphansi kanye no-soya Lapho kusetshenziswa ukudla okunjalo ekudleni koMelusi waseJalimane, kuqapheleka ukushoda kwawo wonke amavithamini kanye namaminerali, okuba imbangela enkulu yokuphazamiseka okukhulu kwe-metabolic, ukuphazamiseka kokugaya ukudla, ukusabela komzimba nezinye izinkinga zempilo.

Ochwepheshe batusa ukulahla ukuthengwa kwezidlo zomnotho ezilinganiswa nezinkomba eziphansi zokudla kanye ne-digestibility, kufaka phakathi Brands Baron (Finland), Chharri (Russia), Trapeza (Russia), Purina Dog Show (USA) nabanye. Ukuzikhethela kokudla kuya ngezimpawu zobudala zomalusi nesisindo sawo, kanye nomsebenzi wenja. Kukhona nokuphakelayo okwelapha okuhloselwe ukuvikela ukukhula kwezifo esilwaneni.

Kuyathakazelisa! Vele, inani lentengo lokuphakelwa kwe-super-premium ngumyalo wesilinganiso esiphakeme kunezindleko zokudla okungezesigaba somnotho, kepha kungukudla okuseqophelweni eliphezulu okusiza ukugcina impilo kanye nokuqina kwesilwane esinemilenze emine kukho konke impilo yaso.

Inketho engcono kakhulu ukondla umelusi waseJalimane osekhulile ngokudla okwenziwe ngomumo okuyisigaba sesigaba se-premium, i-super premium class noma i-holistic. Ngokusho kwabanikazi bezinja ezinkulu futhi ezisebenzayo, kanye nodokotela bezilwane abanolwazi, amabhlogo i-Acana, i-GO Natural, iGriggf, i-Orijen, iDukes Farm, iBosch, i-Eukanuba ne-Arden Grange asebenze kahle kakhulu.

Imikhiqizo Evinjelwe

Isigaba semikhiqizo enqatshelwe sifaka phakathi ukudla okungalimaza impilo yenja, ngakho-ke, ekudleni komelusi waseJalimane kufanele kungabandakanywa ngokuphelele:

• noma yiziphi izinhlobo zebhotela nemikhiqizo kafulawa,
• izitsha zamazambane
• izindunduma
• ophudingi nemikhiqizo kashukela,
• ubheme inyama, imabula kanye ukhukhamba,
• amasoseji, afaka amasoseji nososeji,
• izitsha ezi-spayisi eziqukethe
• amathambo eshubhu
• sorrel,
• izithelo zamawolintshi, kanye namagilebhisi nezomisiwe zomdiliya,
• ama-pistachios, ama-acorn kanye nama-walnuts,
• ummbila, amabele ne-semolina porridge,
• inyama eqeda ukudla nokudla okusheshayo.

Ukuqapha kufanele kuthathwe ngenkukhu, ngoba kwezinye izimo kungavusa ukuthuthuka kokungezwani kokuqina kobunzima obuhlukahlukene. Lapho wethula umkhiqizo omusha ekudleni, umuntu kufanele aqinisekise ukuthi inja ayinakho ukubekezelela ngakunye. Phakathi kokunye, ukondliwa okufanelekile koMelusi waseJalimane kusho ukungakwazi ukuxubanisa izilinganiso zomile ezenziwe ngomumo nezitsha ezazilungiselelwe.

On uhlobo elixubile lokudla okunempilo, izinja zivame kakhulu futhi zihlushwa kanzima izifo zazo zonke izinhlobo zezifo ezihlobene nepheshana lesisu. Ngalesi sizathu, uma kunesidingo, shintsha kusuka kolunye uhlobo lokuphakelayo uye kolunye, ukudla okusha kufanele kufakwe ekudleni okujwayelekile kwenja okungekho ngaphezulu kwe-10-15%.

Yize kunombono oqinile ogcwele mayelana nokungalimazi ngokuphelele kwanoma yikuphi ukudla kwamaprotheni, kwenqatshelwe ngokuphelele ukwenza ukubheja okuyinhloko kuphela ekusetshenzisweni kwamaprotheni ekudleni kwenja endala. Lapho ukhetha uhlobo lokudla, kungakuhle ukuthi uthintane nodokotela wezilwane ozosiza ukuthi ukudla kwesilwane esinemilenze emine kungalingani ngokuphelele kuphela, kodwa futhi kulungele ngokuphelele isilwane ngokuya ngesimo saso kanye nezimpawu zomzimba.

Uhlobo lokudla lwaseGerman loMelusi

Amaphoyinti abaluleke kakhulu okondlayo afaka ukubambelela ngokuqinile ohlelweni lokudla lwenja. Ukudla kuhlale kunikezwa ngendlela efudumele. Okuthandwayo kufanele kunikezwe izitsha ezenziwe ngocingo, insimbi noma i-ceramic, okuyizinto zokuhlanzeka kakhulu. Izitsha zamanzi nezokudla kudingeka ukuthi zigezwe nsuku zonke.

Kwenzelwe uhlobo olukhethekile lokudla kwabesifazane abakhulelwe nabancelayo, kanye nezinja zobudala. Ingxenye yokudla inyuka malungana nabelusi abakhulelwe baseJalimane abaqala engxenyeni yesibili yokukhulelwa. Kungalesi sikhathi lapho inja kufanele yondliwe ngohlobo olukhethekile lwamavithamini-amaminerali. Izidakamizwa ezifanayo zibekelwe umalusi ngudokotela wezilwane ngemuva kokubeletha, ngesikhathi sokululama. Umbuso wokudla nokondla umelusi waseJalimane onqenqemeni uqalwa udokotela wezilwane ngemuva kokuhlola inja, kuye ngeminyaka nenani lezidlwane kule doti.

Kuyathakazelisa! Uma irejimeni yokondla yomalusi osekhulile waseJalimane ibandakanya ukusetshenziswa kokudla okomile okhiqizayo, khona-ke isilwane kufanele sishintshelwe ezinhlotsheni ezikhethekile zokudla okuhloselwe izinja ezindala.

Ukudlulisela inja irejimeni yokondla emnene kunconywa kusuka eminyakeni eyisithupha, lapho ukwehla okushiwo ezinqubweni ze-metabolic kwenzeka emzimbeni wesilwane kanye nokwanda kwezifo ezihlobene nobudala kungenzeka. Ekuondleni komalusi ongumdala waseJalimane, kufanele kunikezwe ukudla kanye nemikhiqizo ehlukaniswa inani elikhulu lamavithamini "E" no "C", okuzosiza ukugcina impilo yesilwane esegugile futhi yehlise izinqubo zokushintsha okungalungiseki emzimbeni. Ama-calorie amanani nosayizi wengxenye kufanele anciphe kancane ngokuya kwesikhathi, futhi inani lemikhiqizo yamaprotheni lingakhuphuka cishe nge-20-25%.

Ungakugwema Kanjani Ukukhuluphala Kwezinja

Ukukhuluphala ngokweqile kumalusi waseJalimane kuyisifo esibi futhi esivame ukutholakala esenzeka lapho kungalawulwa inani lokudla. Ukuphelela okwedlulele akugcini ngokulimaza ukubukeka okuhle kwesilwane esinemilenze emine, kepha futhi kubeka engcupheni enkulu impilo yesilwane.

Izimbangela eziphambili zokukhuluphala zifanekiselwa ukweqisa ngokweqile, ukuntuleka kokuzivocavoca umzimba, ukuphazamiseka kwe-metabolic, ingcindezi, ukubekeka phambili kofuzo noma ukuphazamiseka kwehomoni, kanye nezimpethu.

Ukusinda ngokweqile enjeni akuyona into engenzeka ngaso sonke isikhathi ukulwa nokudla noma umsebenzi owengeziwe womzimba. Ukuntuleka kokudla kanye nomsebenzi we-motor kungadinga ukuqokwa kwezidakamizwa. Kulokhu, odokotela bezilwane bavame ukutusa ukusebenzisa umuthi i-Dirlotaride (Slenter), ocindezela iphango lesilwane futhi uvimbele ukumuncwa kwamafutha. Ikhambi lezilwane elithi "Yarvitin" linomphumela ofanayo, elehlisa umuzwa wendlala futhi lisebenze izinqubo ze-metabolic.

Kufanele kukhunjulwe ukuthi izidakamizwa zibhekwa njengezindlela zokugcina futhi zinqunywa kuphela ngudokotela wezilwane ngemuva kokuhlolwa inja ngokuphelele nokukhonjwa kwezimpawu ezidale ukukhuluphala.

Ungondla kanjani umelusi osemdala waseJalimane

Isici esiyisisekelo sempilo yalokhu kuzalanisa inqubo yokugaya kancane. Lokhu kungenxa yesisindo esinciphile somgudu wokugaya isilwane, uma uqhathanisa nanoma yikuphi okunye ukuzala. Isici esibalulekile indawo yesisu lapho welula khona ngokwanele ngesikhathi sokudla.

Ukungezwani okunjalo kubangela isifo esiyingozi - ukuhlukunyezwa kwesisu.Abelusi baseJalimane banamaphesenti amaningi ezifo ezihambisana nama-pancreas and allergies. Ukugwema konke lokhu kuphambuka, udinga ukwazi ukuthi ungondla kanjani kahle uMelusi waseJalimane, yikuphi ukudla ongakukhetha nokuthi ubala kanjani izingxenye.

Ukudla okwomile komalusi osekhulile

Ngenxa yezimo ezahlukahlukene, abanikazi abaningi babaFelisi baseJalimane bakhetha ukudla okwomile. Igcina isikhathi, ayidingi ukucatshangelwa njalo ukuthi ungayenza kanjani indlela yokudla olinganiselayo.
Lapho ukhetha ukudla okwomile, akufanele unake isigaba somnotho eshibhile. Azinawo amaminerali abalulekile namavithamini, ngokuvamile abakhiqizi basebenzisa imikhiqizo esezingeni eliphansi. Ukudla okunjalo akunakubizwa ngokulingana. Ngaphezu kwalokho, kudinga okuningi, ngoba okuqukethwe kwekhalori kokuphakelayo komnotho kusezingeni eliphansi kakhulu.

Phakathi kokuphakelwa kwe-premium ne-super premium, kunemikhiqizo eminingi eyenzelwe ngqo abelusi abadala nabadala baseGerman. Ukudla okunjalo kungabizwa ngokulingana nangekhwalithi. Ekuphakelweni kwe-premium, kusetshenziswa kuphela i-offal enempilo, kusetshenziswa izithako zemifino. Ukudla kwe-premium kunikeza okuqukethwe kwekhalori ephezulu futhi kudliwe ngokwezomnotho.

Ukudla kwe-Super premium kunokuqukethwe kwekhalori ephezulu kakhulu - okufika ku-450 kcal nge-100 g yomkhiqizo. Kuqukethe izingxenye zemvelo kuphela, azikho izingxenye zamakhemikhali, futhi i-digestibility ifinyelela kuma-95-97%, kuyilapho esigabeni se-premium ingaphakathi kwama-80%.

Kuhlanganiswe kuphela nempahla esezingeni eliphakeme emanzi esezingeni eliphezulu lapho ungaqinisekisa khona ukudla okulinganiselayo kwesilwane sakho, ukusivikela ekuthuthukiseni i-urolithiasis futhi kuvikele ukuphuma komzimba ngenxa yomswakama ophansi wokuphakelwa owomile!

Lapho ukhetha phakathi kokudla okomile nokudla okungokwemvelo, kufanele unikeze okuthandwa kuqala, ngoba awukwazi ukuhlala unethemba lokholo oluhle lwabakhiqizi bokudla okwomile. Ngaphezu kwalokho, ukudla okungokwemvelo kuzokwanelisa kangcono zonke izidingo zemvelo zesilwane.

Ukudla komalusi osekhulile waseJalimane

Izinja ezinkulu zivame ukuhlala isikhathi eside kuneminyaka eyi-12, lo mthetho uyasebenza kubelusi baseJalimane. Kufanele zidluliselwe ekudleni okuchithekelayo ngemuva kweminyaka engu-6-7 yokuphila.

Ukudla okufanele kwenja endala

• amazinga aphezulu amavithamini C no-E (xhumana nodokotela wakho wezilwane!),
• kuncishiswe okuqukethwe kwekhalori
• inani elinyukayo le-fiber
• ukukhuphuka kwenani lemikhiqizo yamaprotheni ngo-20-25%,
• ukudla okhethekile kwabelusi asebekhulile (kufanele kube okuphansi ku-phosphorus),
• faka i-borage uwoyela noma i-soybean ekhiphe ekudleni - lokhu kuzosiza ukuvikela ijazi nesikhumba ezinkingeni zokuguga.

Kuyadingeka ukukhetha imikhiqizo yobisi enokuqukethwe okuphansi kwekhalori, ukukhulisa kancane imifino "ephephile". Isibonelo, uma umzimba wenja uthatha izaqathe neklabishi kahle, ungeze ngaphezulu kwe-100-200 g ngaphezulu ekudleni kwakho kwansuku zonke.

Kuyadingeka ukunciphisa okuqukethwe kwamafutha enyama. Uma isifiso senja yakho sinenkinga, zama ukunciphisa izingxenye kancane bese ubuyekeza ukudla okusebenzisayo - mhlawumbe ukunambitheka kwabo kuyasidambisa isilwane esidala. Uma inja idle inyama yenkomo kahle, futhi manje iyenqaba, zama ukukhetha olunye uhlobo lwenyama enamafutha amancane.

Izimiso Zokudla Okufanele Kwelusi waseJalimane

Ngemuva konyaka wokuqala wokuphila, umalusi uba isilwane esidala. Ngalesi sikhathi sesikhathi, kubekwa izimiso zokudla okunempilo kwenja enesihlungu. Umelusi waseJalimane uyisilwane esikhulu esanele ukuze iwadi ibe nempilo futhi isebenze, udinga ukulandela indlela odla ngayo, ukondla inja ukudla okusha kwemvelo noma ukudla okusezingeni eliphakeme kwezimboni.

I-Purina Proplan

Ama-Proplan feeds angawesigaba se-premium, umenzi ukhiqize ababusi abangaba ngu-20 ngezinhlobo ezahlukahlukene, ubudala, nezifo kanye nomsebenzi owandayo.

Enhliziyweni yenhliziyo:

• inyama,
• inhlanzi,
• ukolweni,
• irayisi
• iselula,
• inyama ekhathazayo,
• isithombo sebhitrudi,
• amaminerali kanye namavithamini.

Khumbula ukuthi izithasiselo nezinambisi zokunambitha (zemvelo kakhulu), ezivame ukungadli, zingasetshenziswa ekudleni.

Uyacelwa ukuthi uqaphele ukuthi isilinganiso esiphakathi seProplan somalusi osekhulile ngosuku kufanele okungenani sibe ngu-180 g.

Iziphi izakhi ezidingeka abelusi abadala baseJalimane?

Kubelusi baseJalimane, ikholoni imfushane kunakwezinye izinja zezinja ezinkulu, okusho ukuthi kunzima ngokwengeziwe ukugaya ukudla.

Ngakho-ke, abelusi baseJalimane badinga ukudla okuqondile ukuze bagweme isisu esithambile, i-allergies, i-dysplasia ye-hip noma ukuqhakaza.

Abelusi abadala baseJalimane kufanele badle ukulingana kwamaprotheni enyama, amafutha, ama-carbohydrate, i-fiber, amavithamini kanye namaminerali. Ukudla kwenja esezingeni eliphakeme - kungakhathalekile ukuthi hlobo luni - kuzoba nebhalansi efanelekile yazo zonke izakhamzimba.

Susa imikhiqizo eyingozi

Qiniseka ukuthi ungafaki kokudla kukaMelusi waseJalimane:

• amathambo ezinyoni amancane, nanoma yimaphi amathambo eshubhu,
• isigaxa, zonke izithelo zamawolinshi, amagilebhisi,
• noma yimiphi imikhiqizo kafulawa evela kufulawa omhlophe, i-pasta eshibhile hhayi kusuka ezinhlotsheni ezinzima,
• izindunduma, kufaka phakathi i-lentils nobhontshisi,
• ubisi,
• ibhali namazambane.

Musa ukondla izinja zakho ukudla okuphezulu ngamafutha nezivikelo, njengamasoseji namaswidi. Usawoti nesipayisi kuyingozi kakhulu kumanyikwe.

Ukudla okufanele kanye nemvamisa

Inja iyi-carnivore, imikhiqizo yenyama kufanele yenze ama-30% wokudla kwayo. Isilwane sofuzo sithola namaprotheni avela ezitsheni zobisi ezigcotshisiwe, amaqanda enkukhu kanye nasephathini: inhliziyo, isibindi, ulimi lwenyama, izinso, isisu senkukhu. I-Offal ingeniswa kumenyu yewadi kusuka ezinyangeni eziyisithupha ubudala.

Qaphela! Esibindi, inani elikhulu lamavithamini A, ukugcwala kwalo emzimbeni womelusi kuholela kwisifo se-gallstone, ngakho-ke lo mkhiqizo awunikezwa isikhathi esingaphezu kwesingu-1 ezinsukwini ezingama-5-7. Ngaphambi kokusebenzisa, ubilise imizuzu engama-40.

Ungondla kanjani umelusi osekhulile, kangaki ngosuku? Izikhathi ezanele zika-1-2, konke kuncike kunqubo esetshenzisiwe kanye nemikhuba yezilwane ezifuywayo. Kubalulekile ukwenza imenyu ngokufanele, usabalalise izakhi ngesilinganiso esilandelayo: ekuseni banika u-1/3 womthamo wansuku zonke, isidlo sesibili sifaka ama-70% esamba semihla ngemihla sokudla. Ukudla kwasekuseni kulula kakhulu, isidlo sakusihlwa sinenhliziyo. Akunakwenzeka ukuphoqa inja eboshwe ngokuphelele ukuba igxume, igijime ngokushesha ngemuva kokudla.

Yini engakwazi ukondliwa umalusi waseJalimane

Ukondliwa kwesilwane esikhulile kuhlukile kumenyu yezinyane. Imikhiqizo engafakwa ekudleni kwe- "German":

• ubisi. Nikeza izingane kuze kube izinyanga ezine
• inyama enamafutha: iwundlu nengulube,
• zonke izinhlobo zemidumba,
• amazambane eluhlaza. Abanye abanikazi abanikezi ezingaphezu kwesisodwa ukuluma ngesonto njengelidi,
• iphalishi: semolina, ngebhali yokuqapha (ukudla okusindayo kwenja),
• amathambo enkukhu
• isikhukhukazi. Imvamisa ibangela ukungahambi kahle,
• ipasta,
• ufulawa (isinkwa esimhlophe), uswidi, umvimba, inyama ebhemayo.
• izithelo nezithelo zomvivi

Izitsha zokudla

Kungcono ukuthenga isitsha sokuphakela nge-adjuster yokuphakama, futhi njengoba isilwane sikhula, udinga ukushintsha izinga lokufakwa kwepuleti. Izitsha eziqamba amanga zingadala ukungabi namaphutha enja - ukugoba nokuqunjelwa.

Kubalulekile! Ilungile indawo yesitsha esilinganisweni sesifuba sesilwane.

Okuncamelayo kunikezwa izitsha ezingenazimbi kanye nezensimbi. Kunezinketho zepuleti elihlukaniswa kabili lokudla namanzi.

Ekuqaleni, udinga ukubheka isimo senja ngokudla.

Ukudla Okufanele Kwelusi LaseJalimane: Izeluleko Namaqhinga

Ukuze inja ibe nempilo futhi isebenze, kubalulekile ukulandela le mithetho elandelayo:

• kubalulekile ukuthi uqaphele ukudla nokudla ngasikhathi sinye,
• Izinja zezimvu akufanele zinikezwe ukudla okushisa kakhulu noma okubandayo, ukudla kufanele kufudumele kancane, ikakhulukazi ebusika,
• Izinja kufanele zondliwe ngemuva kokuhamba, ukuvivinya umzimba noma ukuqeqeshwa,
• isilwane kufanele sidle ukudla okukodwa kwemizuzu engamashumi amabili. Uma ngemuva kokudla ukudla kuhlala kusitsha somelusi, bayakususa, bese ubukhulu benkathi buncishisiwe,
• ukuze umdlwane angabi nazinkinga ngokuma kanye nokuhanjiswa komgogodla, kubekwa isitsha sokudla endaweni ephakeme esifubeni sakhe. Izinga lokukhuphuka liphakanyiswa njengoba isilwane sikhula,
• izinja njalo kufanele zibe namanzi amasha abilisiwe esitsheni.

Okubalulekile: izinja zalokhu kuzalaniswa zivame ukukhuluphala ngokweqile kanye nokukhuluphala. Ngakho-ke, umthetho omkhulu hhayi izilwane eziphuza ngokweqile.

+2400 Amakhalori

Umalusi waseJalimane osebenzayo noma osebenzayo kufanele adle phakathi kwama-kilojoule ayi-1,700 ne-2 400 ngosuku, kuyilapho umelusi osekhulile noma ongasebenzi kancane waseGerman kufanele adle kuphela phakathi kwama-kilojoule ayi-1,300 nangu-1,600 ngosuku.

Ukudla okunekhwalithi enhle kufanele kuqukethe amaprotheni aphakathi kwe-18% no-24% namafutha ayi-14%. Amaprotheni kufanele aqhamuke kwinyama (ingulube, inyama yenkomo, iwundlu, inkukhu, inhlanzi) noma ufulawa wenyama (inyama yangempela ngaphandle kokuswakama kokuhlushwa kweprotheni ephezulu).

Ukudla kufanele futhi kube namafutha angama-5% anempilo kusuka enkukhu, emafutheni e-canola noma efilakisi. Amazinga we-carbohydrate kufanele abe ngaphansi noma enye indlela yama-carbohydrate aphansi, njengamazambane amnandi, ukugcina amazinga kashukela egazi azinzile. I-DHA ilusizo ekuthuthukiseni ubuchopho kanye neso.

Isilinganiso se-calcium ku-phosphorus kufanele sibe izingxenye ze-1,2 ngengxenye eyodwa, ngokulandelana.

Amazinga we-carbohydrate namafutha abalulekile kangako kubelusi baseJalimane abasebenzayo nabasebenzayo, ngoba bashisa kalula amandla futhi bagwema ukuzuza isisindo.

Ungawondla Kanjani Umalusi WaseGerman Ogugayo

Abelusi Abadala BaseJalimane abane-arthritis, abangasebenzi futhi banokweqile kufanele basebenzise ingxube ephansi kunamafutha kanye nama-carbohydrate.

Ukudla okungenawo okusanhlamvu kuvame ukufanelwa kahle ngabelusi baseJalimane, njengoba abaningi bemelana nokusanhlamvu. Uzothola ukuthi ngabe umelusi wakho waseJalimane unenkinga yokudla okusanhlamvu lapho enezihlalo ezikhululekile ngemuva kokudla ukudla okuqukethe okusanhlamvu.

Ukuthola ukudla okunempilo, funa ifomula yokudla okunempilo equkethe i-glucosamine ne-chondroitin yezempilo ehlanganyelwe, kanye ne-omega-3 ne-6 ukulawula ukuvuvukala, ukuhlangana kobuhlungu, ukuzivocavoca, ukuthuthukisa isimo somoya, ukukhulisa inhliziyo nezinso, kanye nokunakekelwa kwesikhumba nezinwele.

Uma uthola ukudla okuthandwa nguwe noMelusi wakho waseJalimane, kepha kungenayo i-glucosamine noma i-chondroitin, unganika inja yakho ama-Cosequin amaphilisi noma amaphilisi wejeli ngamafutha abalulekile ukuthuthukisa impilo ehlangene.

Ukondliwa komelusi waseJalimane, kanjani nokuthi yini ongayondla

Umthetho omkhulu okudingeka ufunde lapho usuthisa umelusi waseJalimane: inja akufanele idle ngokweqile. Le nto iba ibaluleke kakhulu uma isilwane sisebenza futhi sigxuma futhi sigijime kakhulu ngemuva kokudla. Kunemiphumela emibi eminingi yokudla ngokweqile. Isibonelo, ukukhuluphala noma i-atherossteosis kungaqala, isimo sempilo sizokubaluleka.

Inkinga eyingozi ukuthi lokhu kuzalanisa kungenzeka kakhulu kunokuthi abanye basonteke isisu. Ososayensi kwizazi zezilwane bathi lokhu ukuthi isitho esiswini somzimba wesine sikhululeke kakhulu, asinakho ukunamathela okuqondile futhi sihlala “sikwindiza”.

Empilweni yoMelusi waseJalimane, kubalulekile ukusungula inqubo yokondla. Ukuqala kahle ukondla, kwanele ukugcina imiyalo eminingi:

• ukudla ngasikhathi sinye nsuku zonke,
• ukudla kufanele kunikezwe kuphela uma isilwane sesihambile,
• uma inja ibingenakho ukudla kwasemini imizuzu engama-30 ukuya kwengama-40 ngemuva kohambo, khona-ke kufanele ilunyulwe kusuka esitsheni kuze kufike isidlo esilandelayo ngokohlelo,
• khetha umkhiqizo owodwa futhi uwondle nsuku zonke, bese wethula yonke eminye imikhiqizo ekudleni kancane kancane futhi ngezikhathi ezithile, njengokudla okwengeziwe.

Izeluleko Ezilusizo

Amathiphu amaningi aveziwe angabizwa ngokuthi wonkana ukuze ondle noma iyiphi inja, kodwa abaluleke kakhulu abelusi baseJalimane abangazwisisekanga.

Iseluleko:

1. Thela amanzi amasha njalo, vumela inja ibe nezitsha ezi-1-2 ezingxenyeni ezihlukene zendlu.
2. Uma udlulisa isilwane kusuka ekudleni okungokwemvelo ekudleni okuomile noma okuphambene nalokho, kwenze kancane, nsuku zonke, ukwandisa ingxenye yokudla okusha ngo-5-10%, kunciphisa ukudla okufanayo okujwayelekile.
3. Yondla inja yakho kabili ngosuku, ngaso sonke isikhathi ngasikhathi sinye.
4. Khetha imikhiqizo emisha kuphela; ungavumeli ukudla kulele esitsheni sesilwane isikhathi eside.
5. Naka ngokukhethekile ekudleni okufanele nokunokulinganisela kokudla kwendalo. Uma usebenzisa ukudla okwomile, landela imiyalo nezincomo zikadokotela wezilwane.
6. Vimbela isilwane, ungavumeli ukuthi sidle okungaphezu kokujwayelekile.
7. Lapho uthenga ukudla okwomile, nikeza okuthandwa abakhiqizi be-premium ne-super premium. Ungakhohlwa ukuhlanganisa ukudla okomile nokudla okumanzi okwenziwe ngamakhekhe. Ukuphela kwendlela yokuthola ibhalansi eqondile.
8. Unganikeli izithasiselo zakho zevithamini ezilwaneni ngaphandle kokubonana nodokotela.
9. Uma isilwane sinokwehla komsebenzi, ukubukeka okungahambi kahle, qiniseka ukuthi ubuyekeza ukudla kwaso.

Isabelo sengubo

Lapho umdlwane omncane waseJalimane ongena emndenini, abanikazi bayamangazwa ngumbuzo, uyini umntwana, kunokuba ondle umdlwane?

Kunomehluko ekudleni komdlwane omncane nomuntu omdala.

Uma sikhuluma ngenganyana esanda kuzalwa, khona-ke kuye ukudla okuyinhloko kuzoba ubisi lukamama. Uyonamathela kwizindlala ezincelisayo zenja enkulisayo izikhathi eziyishumi nambili ngosuku.

Kwenzeka ukuthi umama angakwazi ukondla umntwana osanda kuzalwa ngezizathu ezahlukahlukene, khona-ke umnikazi wawo kuzodingeka azondle yena uqobo ngombhobho.

Ubisi lukamama lungathathelwa indawo ubisi lwenkomo noma lwembuzi, futhi kufanele lunikezwe nge-pipette noma ibhodlela lezingane ezisanda kuzalwa. Umthamo wobisi akufanele wedlule kufinyelela 2/3 inkomishi nsuku zonke, futhi izinga lokushisa lingama-27 degrees.

Lapho imidlwane ikhula ibe nezinyanga ezimbili ubudala, idinga ukuthola wonke amavithamini kanye namaminerali wokukhula okunempilo nokukhula kahle. Kubalulekile ukulawula ukudonsa kwe-calcium. Ukweqisa kwayo kungayilimaza kabi impilo.

Udinga futhi ukuqapha inzuzo yesisindo. Okujwayelekile isisindo somdlwane, okungekho ngaphezu kwe-60% yesisindo senja endala.

Ukudla okungokwemvelo kufanele kube kokudliwayo ekudleni, uma umnikazi enquma ukudlulisela imidlwane ekudleni noma asebenzise ukudla okuxubile, lapho-ke udinga ukukhetha ukudla okunesitifiketi sekhwalithi ephezulu kakhulu futhi kuvunywa ngabadayisi bezilwane abaholayo.

Izici zokondla umdlwane ngemikhiqizo yemvelo

Lapho umnikazi egxotha iminyane ebisini lukamama, kufanele anqume ukuthi hlobo luni lokudla azosinika isilwane ngokuzayo: okwemvelo noma komile.

Uma ukukhetha kwehle ekudleni kwemvelo, kuzofanela ukhumbule imithetho eminingana yokwazisa kokudla okuhambisana nakho:

• into esemqoka ukunciphisa kancane kancane ubisi oludliwayo futhi kungeniswe imikhiqizo emisha ekudleni,
• Ungaqala ngamaphaseji obisi, inyama ebilisiwe noma imifino ebilisiwe,
• kuvunyelwe ukondla inja ngokudla okwomile nokwemvelo ngasikhathi sinye, okubaluleke kakhulu, ungazihlanganisi kokukodwa.

Isibalo sokulethwa ezinyangeni ezi-3 yizingilazi ezi-3-4 zokudla, okumele zinikezwe izikhathi ezi-5 ngosuku. Lapho isilwane sikhula sifinyelela ezinyangeni ezi-6, khona-ke uzodinga amalitha ayi-1.5 okudla amahlandla ama-3 ngosuku.

Imithetho yokondla iminyane ngokudla owomile

Lapho ukhetha ukudla okwomile, kufanele ucabangele iminyaka yobudala be-puppy kanye nokunambitheka. Ukukhetha okuhle kokudla, umnikazi uyanconywa ukuthi avakashele udokotela wezilwane nesilwane esifuywayo. Uyolanda ukudla okulungile. Okuphakelayo kufanele kuhambisane namazinga ekhwalithi futhi kube nezitifiketi ezikhethekile eziqinisekisa izinzuzo.

Ekudleni kwembungwana encane, okuphakelayo kufanele kwethulwe kancane kancane. Ekuqaleni, kunconywa ukufambisa ukudla ngamanzi, kuze kube sesimweni se-gruel.

Ngezinyanga eziyi-6 ukuya kwezi-10, umdlwane ungadla ukudla oku-1 okugcwele kokudla okungama-3-4 ngosuku.

Umgomo wokondla inja endala

Izinto ezilandelayo ezizuzisayo kufanele zifakwe ekudleni komelusi osemdala waseJalimane: ama-carbohydrate asiza ukugcina amandla wesilwane, amaprotheni asiza ukugcina ithoni yawo wonke umzimba wenja, futhi ngokomzimba nangempilo, amavithamini kufanele athathwe emzimbeni kanye nokudla.

Njengamanje, odokotela bezilwane abanayo impendulo ecacile, iyiphi indlela efanelekile yokondla isilwane.Abanye abantu bathanda ukudla okwomile, kanti abanye bakholelwa ukuthi kufanelekile isilwane ukukhipha izakhiwo eziwusizo ekudleni.

Inja Yabantu Abadala Abondla Ukudla Kwemvelo

Uma umnikazi ekhetha ukondla isilwane sakhe ngemikhiqizo yemvelo, khona-ke kufanele alandele imithetho ethile.

• Yonke imikhiqizo kumele ibe sezingeni eliphezulu kakhulu,
• Kuyadingeka ukuqapha izinsuku zokuphelelwa yisikhathi, ikakhulukazi zemikhiqizo engashabalali: inyama noma izitsha zobisi olunosawoti,
• Ngaphambi kokupheka, udinga ukudlula kuzo zonke izigaba zokuthuthwa kwendle. Uma lokhu kuyinyama, khona-ke kufanele igezwe futhi kususwe nemithambo. Inyama yenhlanzi kufanele isuswe amathambo amakhulu,
• Ukudla kufanele kube nokulinganisela futhi kuhambisane nezakhi. Isibonelo, akufanele uhlanganise ukudla inyama nezithelo.

Lapho usuthisa ngemikhiqizo yemvelo, kufanele kufakwe kuhlanganiswe novithamini ovunyelwe ngudokotela wezilwane ekudleni kwansuku zonke kokudla.

Inja eyomile yondla inja endala

Ukondla isilwane sakho ngokudla owomile nakho kunezinzuzo eziningi. Isibonelo, lolu hlobo lokuphakelayo lungaphansi kokulondolozwa isikhathi eside, ngenkathi kungalahlekelwa izakhiwo eziwusizo. Ukudla kungathathwa kanye nawe kupasela. Abanikazi abaningi bawuthatha ahambe nabo uma bezovakasha. Noma isilwane esikhulu, inani elincane lokudla lizoba lanele ekudleni okukodwa.

Kunezinhlobo eziningi zokudla. Ngokwesibonelo:

• inketho yomnotho ihlinzeka ngokuqukethwe okuphezulu kwefiber, kanye nokungabikho kwezinto ezibalulekile zokulandela umkhondo namavithamini,
• isigaba sokuphakelwa kwe-premium sisezingeni eliphezulu. Ukwakheka kukhombisa inhlanganisela yezingxenye zenyama nemifino futhi izinhlobo ezinhle kakhulu zibizwa ngokuthi isigaba se-super premium. Baphakeme ngenani futhi bayakhokha. Lokhu kudla kunothe ngamavithamini namaminerali. Okwenzelwe imikhiqizo yesigaba esiphakeme kunazo zonke. Zingathengwa ezitolo ezikhethekile.

Ongakufaka ekondlweni lwemvelo

Ukondliwa kwemvelo, vele, kuzoba usizo kakhulu kunokuthenga ukudla okomile. Kokungahambi kahle okuyinhloko, isikhathi esiningi siyadingeka ukulungiselela ukudla kwemvelo kwesilwane esifuywayo. Okuhlanganisiwe ukuthi abelusi baseJalimane abadingi ukudla okuhlukahlukene, kepha, udinga ukubheka ikhwalithi yezitsha zezinja kanye nokuba khona kwezinto eziwusizo kuzo.

Isitsha esikhulu sesifuyo yinyama. Unganikeza inja noma yiziphi izinhlobonhlobo ngaphandle kwengulube. Ukuthungwa akuvunyelwe, ngoba kugaywe kahle. Ukudla kwansuku zonke kufanele futhi kufake izinhlanzi. Kubalulekile ukuthi uqiniseke ukuthi umkhiqizo awunawo amathambo amakhulu isilwane esingakopela ngawo. Kungenzeka ukunika amaqanda, ikakhulukazi isikhupha.

Futhi abelusi baseJalimane bajabule ngemikhiqizo yobisi olunoshukela. Ngenjabulo bazophuza i-kefir, ubisi noma ubisi olubilisiwe olubilisiwe. Izithelo nemifino zingafakwa ekudleni ngesicelo sezilwane ezifuywayo, kuya ngokuthandwayo. Ezinye izinja zijabulela okusanhlamvu ngenjabulo. Ukusetshenziswa kwazo nakho kudinga ukukhawulelwa.

Inyama ne-offal

Inyama ingesinye sezici ezibaluleke kakhulu ekunikezelweni kwemvelo komalusi osekhulile. Okubaluleke kakhulu izicubu zenyama. Nguye ogeza nge-myosin ne-actin, ezidingekayo ekuthuthukisweni okuphelele kwesilwane. Lawa maprotheni alinganise ngokuqukethwe kokuqukethwe kwe-amino acid. Izicubu ezixhunyiwe azibalulekile. Ikakhulu i-collagen ne-elastin. Inyama ibuye ibe namavithamini B awusizo, futhi iqukethe no-Vitamin E. Njengoba inyama igcwele amaprotheni, inganikeza isilwane ngamandla nangamandla.

Ngokuya ngokuthandwa ngumelusi, inyama inganikezwa iphelele noma ibilisiwe. Ukupheka kulula kakhulu. Kwanele ukubilisa ucezu lonke emanzini abandayo bese usika izingcezu ezisikwele. Uma sikhuluma ngenyama eluhlaza, khona-ke kuyadingeka ukuthi uyihlambe kahle ngaphambi kokusebenzela ngaphansi komfula wamanzi ahlanzekile. Kungcono ukunika abelusi baseJalimane i-veal, inyama yenkomo, inkukhu noma i-turkey. Ingulube ivinjelwe. Akunconywa futhi ukondla isilwane ngenyama eyosiwe, ngoba imunzwa kabi emzimbeni.

Izihlobo

Ukudla kweGerman Shepherd kungafaka nezinhlamvu zokudla okusanhlamvu. Ubuchwepheshe bokulungiselela okusanhlamvu bujwayelekile. Ngokuvamile, umkhiqizo uyavinjelwa noma uvinjelwe bese uphekwa kuze kuphekwe. Izinhlamvu ezinhle kakhulu zenja yi-buckwheat nelayisi. Ziqukethe izinto eziningi ezisebenzayo, isibonelo, i-buckwheat inothile ngensimbi, futhi ilayisi lisiza ukuqinisa isistimu yokugaya ukudla futhi ligcwalisa umzimba wenyoni ngamavithamini e-B. I-Oatmeal ithatha indawo yesibili ohlwini lwokusanhlamvu okuthandayo. Kuzoba lula ukuthi inja idle iphalishi futhi ithole umthamo wama-amino acid ahlukile, amaprotheni namafutha. Ukuze ugweme ukungezwani komzimba futhi uqiniseke ukuthi iphalishi “selimpande”, kubalulekile ukunikeza ukubheka okukodwa izinsuku eziningana.

Izilwane ezifuywayo eziningi zithanda izinhlobo ezithile. Kukhona abathanda i-oatmeal. Kumele ingeniswe ekudleni ngokucophelela. Le porridge engaphezu kwabanye ibangela ukuhlaselwa kwabangani abanezinyawo ezine kokugayeka kokugaya.

I-cook porridge isemanzini. Uma umalusi waseJalimane enqaba ukudla, kufanelekile ukuzama ukunikeza ama-Hercules flakes, ongamane uwengezelele amanzi bese ulindela ukuthi avuvukale.

Imifino

Umalusi osekhulile angondliwa ngemifino. Imibono yabodokotela bezilwane isahlukaniswa. Abanye bathi ukondla isilwane ngemifino akukufanele futhi kuthinta nethambo lesisu. Abanye bathi uma isilwane singaphikisi kulokhu kudla futhi isikhathi eside ayikho imiphumela emibi, khona-ke kungenzeka.

Imifino ngokwayo inothile ngamavithamini amaqembu ehlukene. Futhi, izithelo ziqukethe inani elikhulu lama-pectins, okuvumela ukuthi ususe izinsimbi ezisindayo emzimbeni bese uqeda i-cholesterol eyeqile. Imifino inganikezwa isilwane kokubili eluhlaza nokubilisiwe. Ukucubungula okuthosiwe kuphela okufanele kungafakwa. Izinja ezingamalusi ziyithanda ngokukhethekile iklabishi eyakhiwe noma ebilisiwe, izaqathe ezingavuthiwe kanye nama-beet abilisiwe. Uma umniniyo ethanda ukunikeza imifino futhi enze isilwane sithole amavithamini ngqo emikhiqizweni, khona-ke angabeka imifino ku-grater esezingeni eliphezulu bese ethula isaladi kumngane wakhe onemilenze emine.

Umalusi wezingane waseJalimane umdlwane: kanjani nokuthi yini ongayondla

Okondla i-puppy, konke ukudla okulungiselelwe okwenziwe ngohlobo lokudla okwomile ngegranular nokudla okulungiselelwe kusuka kwimikhiqizo yemvelo kufanelekile. Uhlobo luni lokudla okuthandwayo kuye ngokuthi ingane idla ini kumnikazi owedlule futhi iyondla ngohlelo olufanayo. Uma umnikazi enquma ukudlulisela umdlwana kusuka ekudleni okomile kokuphakelwa kwemvelo noma okuphambene nalokho, khona-ke lokhu kufanele kwenziwe kancane kancane, ngoba ushintsho olubi ekudleni luzovusa izinkinga zokugaya inja.

Izici zokondla imveku ngokudla kwemvelo

Ukudla okwenziwa yizimboni ezisezingeni eliphakeme akushibhile, abanikazi abaningi kakhulu balungiselela ukudla abakuthanda kakhulu kusuka kwimikhiqizo yemvelo, bonga imali yabo.

Lolu hlobo lokudla lunezinzuzo zalo: umnikazi uhlala ethembile kokusha kanye nekhwalithi yezithako, futhi imenyu yengane ihluke kakhulu kunalokho lapho kudla imvuthuluka eyomile kuphela.

Yikuphi ukudla okufanele kufakwe ekudleni komdlwane:

• inyama kanye necala (ikakhulukazi isibindi),
• ubisi nemikhiqizo yobisi: ushizi wasekhishini, yoghurt, i-kefir,
• amaqanda, womabili eluhlaza nobilisiwe,
• imifino emisha neluhlaza
• inhlanzi yolwandle ebilisiwe,
• okusanhlamvu okusanhlamvu
• inani elilinganiselwe lezithelo, amajikijolo namakhambi.

Okubalulekile: akunakwenzeka ukuxuba i-Naturalka nokudla okwomile epuletini elilodwa, ngoba lokhu kungavusa ukuqhuma kweziqunjana nezifo zepheshana lesisu.

Ungayondla kanjani i-puppy yaseJalimane yokwalusa: uhlelo lokudla okunempilo kanye nomthamo wokudla nsuku zonke

Kungakapheli amasonto amathathu kusukela azalwa, ingane idla kuphela ubisi lwebele. Ngemuva kwalesi sikhathi, imidlwane isuthiswa inyama, okusanhlamvu nemikhiqizo yobisi olunomuncu, kancane kancane ijwayele ukudla kwabantu abadala. Kusukela kusukela eminyakeni emibili yezinyanga, i-bitch iyayeka ukondla imidlwane, futhi iguqukela ngokuphelele ekudleni okuqinile.

Ukusuka enyangeni kuze kube unyaka, ingane ikhula ngenkuthalo, ukwakheka kwezicubu zomzimba kanye ne-cartilage, skeleton kanye nokugomeka. Futhi umsebenzi oyinhloko womnikazi ngalesi sikhathi ukuhlinzeka isilwane esincane ngokudla okufanele nokulinganiselayo. Ngaphezu kwalokho, kubalulekile ukuthi ungakhethi nje kuphela ukudla okuhle, kodwa futhi futhi unamathele esimisweni sokudla somdlwane.

Singakanani futhi sondla kangakanani imidlwane yeminyaka ehlukene:

• Ezinyangeni ezimbili zokuqala, izingane zidla amahlandla ayisithupha ngosuku. Ukudla okwenziwa nsuku zonke kungilazi eyodwa, ehlukaniswe ukuhlukaniswa okuyisithupha okulinganayo,
• umthamo wokudla wezingane ezinezinyanga ezintathu ukhuphuka waba yingilazi eyodwa nengxenye yokudla. Yondla ezifuywayo zakho kuze kube kahlanu ngosuku,
• Izinjana ezisukela eminyakeni engu-4 ubudala zidluliselwa ekudleni ezine ngosuku. Umthamo wokudla ophakanyisiwe ngosuku izingilazi ezimbili,
• imvamisa yokondla imidlwane kusuka ezinyangeni ezi-5 kuye kweziyi-6 incishiswa kathathu ngosuku. Ukudla kwansuku zonke kufanele kube ilitha elilodwa lokudla,
• kusukela ezinyangeni eziyisithupha kuya onyakeni, inja iyaqhubeka nokondliwa kathathu ngosuku, kanti inqubo yenkonzo eyodwa yingxenye yelitha,

Uma kunesidingo sokondliwa okwengeziwe kwemidlwane eneminyaka ephakathi kwamabili kuya kwamathathu, ngokwesibonelo, lapho isilwane sinobisi oluncane, khona-ke imvamisa yokuphakelwa kwabo kufanele ibe kahlanu kuya kwayisithupha ngosuku. Zondla izingane zisebhodleleni noma isirinji ngezezinkomo, noma kangcono nangobisi lwembuzi, noma zisebenzisa ifomula yezinsana ngale njongo.

Okubalulekile: isikhawu esiphakathi kokudlisa imidlwane ukusuka enyangeni eyodwa kuya kweziyisithupha akufanele sidlule amahora amabili kuya kwamane.

Ukudla imidlwane yaseGerman: ukudla kwezingane unyaka nonyaka

Ukondliwa kwezilwane ezifuywayo okuncane kuqukethe izithako ezifanayo nemenyu yezinja zabantu abadala, umehluko kuphela ngendlela imikhiqizo elungiswa futhi kusetshenzwe ngayo.

Izingane ezineminyaka eyi-1 ubudala zinikezwa ubisi, inyama eyosiwe (eluhlaza noma ebilisiwe) kanye ne-porridge eyi-liquid ebilisiwe obisini.

Izinsana ezinezinyanga ezimbili zidla okusanhlamvu, okungeza amazambane abunjiwe kusuka emifino ethosiwe ebilisiwe noma izingcezu zenyama, ushizi we-cottage shizi ne-kefir.

I-Offal (isibindi, izinso) nenyama eyosiwe enhlanzini ebilisiwe yomfula ingeniswa ekudleni kwezilwane ezifuywayo ezingaphezu kwezinyanga ezintathu ubudala. Ubisi lufakwa esikhundleni se-kefir noma iyogathi.

Izilwane ezifuywayo ezinezinyanga ezine zinikezwa okusanhlamvu, inyama eluhlaza nesibindi, amaqanda, imikhiqizo yobisi olunomuncu futhi ngezikhathi ezithile zidla nge-cartilage ebilisiwe namathambo amathole.

Eminyakeni engu-5-6 yezinyanga, imenyu yemidlwane iqukethe inyama, ama-porridge aminyene aphekwe emanzini noma umhluzi wenyama, ushizi we-cottage shizi, amaqanda, izihlambi zezinhlanzi zolwandle, izithelo nemifino.

Ukusuka ezinyangeni eziyisithupha ubudala, ukudla kwezingane zaseJalimane ezinamalusi kufanele kufane nokwenja endala, okungukuthi, isigamu sakhiwe ngenyama nenyama, nengxenye yenhlanganisela yezinhlamvu, imifino nemikhiqizo yobisi olunoshukela.

Ukudla komdlwane kufanele kuhluke, ngakho-ke kuyalulekwa ukuthi kuguqulwe izinhlobo zenyama, okusanhlamvu nemifino. Isibonelo, uma ukudla kwesilwane esincane esenziwe ngephalishi elayisi ngenkukhu ne-zucchini, ngakusasa unikezwa iphalishi le-buckwheat ngenyama yenyama nenqathi.

Izinhlanzi nezinhlanzi zasolwandle

Ngokwesakhiwo sazo, inhlanzi ayiphansi nangaphansi kwenyama lapho kukhona izinto eziwusizo. Inenombolo enkulu yamaprotheni, amafutha kanye nosawoti wamaminerali. Ikakhulu inhlanzi kanye nokudla kwasolwandle, phosphorus kanye iron. Inhlanzi iqukethe i-fluoride futhi inothile ku-iodine. IMeotinin ihlukanisa okuqukethwe ngamaprotheni enhlanzi nenyama. Futhi futhi kuyisiko ukwahlukanisa izinhlanzi ngenani lamafutha aqukethe kuwo. Kunezinhlobonhlobo ezinciphile, ngokwesibonelo, i-pollock noma i-cod, inhlanzi enamafutha ngokulinganayo enamafutha afinyelela ku-3% (i-sprat, tuna) ne-oily (mackerel, halibut). Amafutha ezinhlanzi ayasha ngokushesha emzimbeni futhi azuzisa kakhulu ekungavikeleni kwenja. Abelusi baseJalimane basolwandle bancamela ukudla kwasolwandle. Kunezinhlobo zazo eziyizinkulungwane eziningana. Zonke zicetshiswe ngosawoti wamaminerali kanye namavithamini.

Inhlanzi ebilisiwe iyanconywa inja.

Izimiso zokondla izinja zomalusi ezindala

Izinja zomalusi zaseJalimane ezinonyaka owodwa zidluliselwa ekudleni kabili ngosuku. Ngonyaka ongu-1, isilinganiso sansuku zonke sokudla kwezilwane zemvelo siyilitha elilodwa nohhafu, elihlukaniswe kabili. Kunconywa ukondla izinja ekuseni nakusihlwa, ngokuqinile ngasikhathi sinye, ukuze izilwane ezifuywayo zingabi nezinkinga zokugaya.

Inyama ingukudla okuyisisekelo kwezilwane, ngakho-ke kufanele kube khona kwimenyu yazo yansuku zonke. Kepha akunakwenzeka ukondla umalusi osekhulile ngemikhiqizo yenyama, ngoba ekusebenzeni okujwayelekile kohlelo lokugaya ukudla, izilwane azidingi amaprotheni kuphela, kepha nama-carbohydrate.

Isimo sansuku zonke sokudla kwabelusi sihlanganiswa ngokwalo mgomo:

• Amaprotheni angama-50% (inyama, i-offal, amaqanda, ushizi we-cottage),
• Ama-carbohydrate angama-30% (iphalishi, imifino nezithelo, eziqukethe i-fiber),
• Ama-20% amafutha, izilwane noma imvelaphi yemifino.

Ukuze kuthuthukiswe nempilo efanele, kepha kuyadingeka ukulondolozwa kwamafutha, amaprotheni nama-carbohydrate

Ochwepheshe batusa ukudala imenyu yansuku zonke yezilwane ezifuywayo zabantu abadala esekelwe kuhlobo nendlela yokuphila yezinja.

Izinja ezingabelusi ezisebenzayo nezisebenzayo, i-choleric ne-sanguine, ukuze kubuyiswe ukunikezwa kwamandla, zidinga i-carbohydrate ethe xaxa.

Izilwane ezizohlobo oluzolile lwe-phlegmatic ne-melancholic kufanele zithole amaprotheni amaningi nama-carbohydrate asheshayo, futhi ukudla okunamafutha aphezulu kakhulu kuyaphikiswa.

Ekudleni kwezinja ezibandakanyeka emisebenzini yamaphoyisa nasemabuthweni asemngceleni, kwethulwa inani elengeziwe lokudla kwe-carbohydrate (imifino, okusanhlamvu) ukuze kunikezwe imizimba yazo amandla. Baphinde bakhuphula okuqukethwe yi-caloric kokudla kwabelusi abahlala ekhejini elivulekile ebusika.

Izilwane ezifuywayo ezigcinwe eflethini futhi ziholela ekuhlaleni isikhathi eside zidla ngokudla okune-protein (inyama ne-offal), kanti nama-carbohydrate namafutha anikezwa ngenani elilinganiselwe, ngaphandle kwalokho izilwane zingabhekana nokukhuluphala.

Okubalulekile: kungakuhle ukudala imenyu yansuku zonke ngendlela yokuthi ekuseni inikeze inja ukudla okukhanyayo, futhi kusihlwa yondle ukudla okunempilo futhi okunama-khalori aphezulu.

Imikhiqizo yobisi

Imikhiqizo yobisi olu-Sour iyacetshiswa nazo zonke izinto eziwusizo. Kunamaminerali, amafutha, namaprotheni. Abelusi baseJalimane bakhetha ubisi oluvela emhlabeni wonke wobisi olunoshukela. Unganikela ngembuzi, noma unganikeza inkomo. Konke kuncike ekunambithekeni kwesilwane esifuywayo.

Futhi emikhiqizweni enjalo iqukethe ingxenye ethile kashukela, ebizwa ngokuthi ubisi. Ukuhlukumeza akunconywa. Ngaphansi kwethonya lama-bacterium e-lactic acid, i-lactose iqala ukubila kumkhiqizo bese umphumela uba yi-kefir, iyogathi, ubisi olubilisiwe olubilisiwe. Ziwusizo futhi kuMelusi waseJalimane, njengoba kunjalo nangobisi. Imikhiqizo ewusizo ebisi kanye nemikhiqizo emuncu emidlwane. Izinja zabantu abadala kufanele zinikezwe ngokuqapha. Iqiniso ngukuthi ubisi lungadala ukucwilisa kubangani abanezinyawo ezine. Lapho-ke udokotela wezilwane weluleka ukushintshela emikhiqizweni yobisi ebilisiwe. Kunesigaba sobisi nemikhiqizo yamaprotheni, lokhu kufaka i-cottage shizi noshizi. Lokhu ukwelashwa okuthandwayo komelusi waseJalimane.

Umelusi waseJalimane wondla ukudla kwemvelo

Abanikazi bamaGerman abanolwazi baqinisekile ukuthi ukudla kwemvelo kungcono ukondla lezi zinja. Lapho bondla inkomo yemvelo, izilwane zithola zonke izinto ezidingekayo ekusebenzeni komzimba okujwayelekile, futhi imenyu yazo ihlukile ekubumbeni.

Ukudla okungokwemvelo okwenziwa ngumelusi waseJalimane kufanele kube yikuphi:

• inyama kanye ne-offal. Izilwane zinkukhu ezondliwe, inyama yenkomo, unogwaja, iwundlu, ingulube esezingeni eliphakeme. Kunconywa ukuthi unikeze izinso zakho zenyama yenkomo, inhliziyo nesibindi,
• iphalishi likakhokho. Ilayisi, i-oatmeal, ibhali ne-buckwheat kuzoba wusizo ezinjeni,
• imifino. Kubandakanya izaqathe, i-zucchini, utamatisi, ithanga, isilimo esidliwayo esinamagatsha anamanzi, amabhele,
• izinhlanzi zasolwandle. Ungondla izilwane ezifuywayo nge-hake, i-mackerel, i-tuna, i-flounder, i-pollock,
• imikhiqizo yobisi. Izinja zinikezwa ubisi olubilisiwe olubhakwe, ushizi we-cottage shizi, iyogathi kanye nama-yogurts emvelo ngaphandle kwezithasiselo nabasebenza filimu,
• izithelo. Izinja ezingamalusi azinendaba nokudla ama-apula, ikhabe i-watermelon, ama-apricots kanye nesitrobheli,
• amaqanda. Ilungele ukondla inkukhu, izigwaca neqanda le-turkey,
• oluhlaza okotshani. I-parsley ehlanganisiwe, isipinashi, isilimo esidliwayo esinamagatsha anamanzi nosawoti kufakwa ezitsheni ngenani elincane.

Ungakukhetha kanjani ukudla okwomile

Uma umniniyo esithanda futhi esazisa isilwane sakhe, khona-ke uyomondla ngezinhlobonhlobo zokudla owomile wesigaba esiphakathi noma esiphakeme. Lezi zigaba ziqukethe imikhiqizo yesigaba esiphakeme kunazo zonke, zicetshiswe amavithamini namaminerali (okungekho kuhlobo lomnotho), futhi iningi lazo lenziwa ngenyama yenyama. Ukudla okunempilo kugcwele ngamaprotheni. Ezinhlotsheni zesigaba somnotho, abakhiqizi abaningi abasezingeni eliphansi esikhundleni senyama bengeza isengezo senyama esifana nokunambitheka, kepha asisenawo umsoco inja okudingeka uyithole nsuku zonke.

Lokhu kudla kushibhile kaningana kunokudla kwesigaba esiphakathi noma esiphakeme.

Okubalulekile: ngeke wonge ukugcina izilwane, uma umuntu ethathe umthwalo wokuba ngumalusi waseJalimane, kufanele akwenze konke ngempilo yakhe nenempilo yakhe.

Ukudla okuhlanganisiwe

Ukudla okuhlanganisiwe yinhlanganisela yokudla okomile nokudla kwendalo. Kunconywa ukuthi unikeze izinhlobo ezahlukene zokudla ngesikhathi esichazwe ngokuqinile. Lolu hlobo lokudla komzimba ldinga ukubhekisisa nsuku zonke ukugaya umelusi. Abanikazi abaningi babheka lolu hlobo lokuphaka luyinkinga kakhulu futhi abazithetheleli. Kunzima kakhulu ukunquma ukuthi imuphi umsoco ongena emzimbeni wesilwane futhi yini okungekho.

Uhlu lwemikhiqizo oluvinjelwe

Kunemikhiqizo engakahlukanisi ngokwezifiso umelusi waseJalimane ukuze kugwenywe izinkinga zempilo. Nakhu ukudla okuyingozi kakhulu kwale nja:

• Garlic no-anyanisi. Akunakunikezwa kubilisiwe noma okuluhlaza. Uma inani elikhulu lalomkhiqizo lingena ekudleni kwesilwane esifuywayo, kungavusa ubuthi. Qonda ukuthi umngani onezinyawo ezine kungenzeka ngokuziphatha kwakhe - uzokufa futhi abe nevila.
• Chocolate. I-caffeine equkethwe kumkhiqizo ingaba yibuthi obulalayo kumalusi.
• Ukwatapheya. Ukuqhathanisa: okwami ​​ukwatapheya umelusi waseJalimane, njengenhlanzi eyizidlakudla yomuntu.
• Ithambo elibilisiwe. Ithambo ngokwalo aliyingozi ekwakhekeni kwalo. Kepha uma isilwane sikuluma ngengxenye, bese i-splinter iwela emphinjeni wakhe, lapho-ke udinga ukukhalisa i-alamu bese uya kudokotela wezilwane. Lapho usesesiswini, i-splinter enjalo ngeke igaywe bese isilwane siba nomsipha wamathumbu.
• Izinhlanzi ezingavuthiwe. Lo mkhiqizo uzoba yingozi ngefomu lakhona eluhlaza. Kungadala ubuthi obunamandla. Lapho lokhu kwenzeka, inja iphakama ekushiseni nasekuhlanzeni kanzima. Uma ungaceli usizo ngesikhathi, khona-ke ukufa kungenzeka.
• Isibindi. Akunakwethulwa etafuleni lezinja kaningi. Njengoba isibindi siqukethe uvithamini A, lo mkhiqizo ungaba yingozi kohlelo lwamathambo ama-tetrapods. Kuyaziwa ukuthi le vithamini ayikwazi ukuphinda kabili emzimbeni womelusi waseJalimane.

Amavithamini

Kunamaqembu amakhulu ama-2 amavithamini okumele adliwe nguMelusi waseGerman nsuku zonke. Iqembu lokuqala ngamavithamini ancibilikiswa kalula, ahlala ezinqwabelana emzimbeni futhi agcinwa “endaweni yokugcina”. Lolu hlobo luhlanganisa amavithamini wamaqembu A, D, E. Isigaba sesibili ngamavithamini ancibilikiswa amanzi. Zonke izinsuku ziyancibilika emzimbeni, kuthi lapho sekukhishwe umchamo omningi. Sekukonke, amavithamini ayi-12 kufanele asize ukungena emzimbeni wesilwane, okuzosiza ukwenza imisebenzi yomzimba ibe ngejwayelekile. Uma inja ingenawo amavithamini, lokhu ngeke kuthinte impilo yayo kuphela, kepha nokubukeka kwayo. Izinsimbi zezinwele zizochitha izinwele.

Amavidiyo ahlobene

Noma yimuphi umnikazi ufuna inja yakhe iphile. Umelusi waseJalimane uhlobo oluhle kakhulu. Ukuyiqukethe udinga ukwazi ama-nuances amaningi amancane wokunakekelwa. Ukondla inja kungenye yamaphuzu abaluleke kakhulu. Ukulinganisela ekudleni komelusi, kunconyelwa ukuthi uvakashele udokotela wezilwane ozokujabulela ukukutshela ngayo yonke imbandezelo eyondlayo futhi akusize ukhethe ukudla okuyikho kokubili inja endala kanye nembungwana encane kakhulu.

Okuphakelayo kukaDokotela waseJalimane

Lapho ukhetha ukudla okwomile kokondla umalusi waseJalimane, umnikazi wenza impilo yakhe ibe lula futhi asindisa isikhathi sakhe. Ngemuva kwakho konke, akadingi ukupheka iphalishi entsha nsuku zonke esilwaneni, ukusika inyama nemifino futhi ngasikhathi sinye ukubala ukungena kwamaprotheni nsuku zonke, ama-carbohydrate namafutha.

Kepha akuwona wonke ama-feed enzelwe okulungiselelwe anekhwalithi ephezulu kakhulu nelinganiselayo, ngakho-ke lapho ekhetha lolu hlobo lokudla, umniniyo kumele afunde okuqukethwe yephakethe nesilinganiso sezithako.

Okuphakelayo kwezezimboni kuhlukaniswe izigaba ezine.

Okuphelele

Ama-Elite abiza izigaba eziphakeme ezibalulekile ezenziwe ngenyama, izithelo, izakhi zezitshalo futhi aqukethe namanye amakhambi okwelapha. Ukudla ukudla okunjalo, umelusi uthola zonke izakhi ezidingekayo namavithamini, ngakho-ke lokhu kudla kuthola izibuyekezo ezinhle kubo bobabili abalimi abanolwazi nabathengisi bezilwane.

Isigaba somnotho

Ama-pellets wokuphakelwa kwesigaba somnotho afaka amathambo asemhlabathini, izinhlwayi kanye nezinsimbi, imifino nokusanhlamvu ngamanani amakhulu, yingakho angameleli noma yiliphi inani lokudla kwabaseJalimane. Kuvikelwa nemithi eminingi, ukunambitheka kanye nemibala kulokhu kudla, okungenza ukudla komzimba esilwaneni. Ngakho-ke, ukondla umalusi waseJalimane nge-feed econom class akusincomi ngokwezinga.

Okondla abelusi baseJalimane, udinga ukukhetha okuphakelayo kwe-super-premium ne-holistic class. Amagremu ashibhile futhi asezingeni eliphansi, umnotho kanye nokudla kwe-premium awalungele izinja zalokhu kuzalaniswa futhi ngalokhu kudla, izilwane zingaba nezinkinga zempilo ezinkulu. Izinga lokudla okwomile nsuku zonke lungamakhulu ayisithupha kuya kwamakhulu ayisikhombisa amagremu.

Okubalulekile: ukusetshenziswa kwama-granules owomile kuholela ekwakhiweni kwe-tartar. Ukuhlanza amazinyo ku-plaque nokuvimbela i-tartar, izilwane ezifuywayo kudingeka zinikeze uqwanga olubilisiwe kanye ngesonto.

Ukudla Okuyisidingo Kwabadala BaseJalimane

Esikhathini esithile empilweni yezinja, kufanele ube nesibopho sokukhetha imenyu. Sikhuluma ngabesifazane abakhulelwe, izilwane ezifuywayo ngesikhathi sokugula noma ukuvuselelwa, kanye nezilwane ezindala.

Abesifazane ngenyanga yesibili yokukhulelwa nangesikhathi sokukhishwa kwengqondo badluliselwa kokudla kathathu ngosuku. Inyama entsha, isibindi esibilisiwe, ushizi we-cottage shizi kanye ne-porridge yobisi kufanele kube kuqala ekudleni komama abakhulelwe nababambayo. Njengezinto ezengeziwe, ukudla kwethambo namavithamini A no-D kuyangezwa kumenyu.

Ngesikhathi sokugula ngesikhathi sokuvuselela (ngokwesibonelo, ngemuva kokuhlinzwa), abelusi abahambi kakhulu, ngakho-ke ukudla kwabo kufanele kube lula futhi kube nekhalori elincane. Isilwane esidliwayo sinikezwa inyama enamafutha amancane, imikhiqizo yobisi nemifino enokuqukethwe okuphansi kwefayibha.

Kusukela eminyakeni eyisithupha, izinguquko ezihlobene nobudala ziqala ukwenzeka emzimbeni womelusi waseJalimane, futhi kusukela ngaleso sikhathi inja isivele ibhekwe njengeyindala. Ezilwaneni, ukusebenza komzimba kuyancipha, ngakho-ke badinga ukondliwa okhethekile. Ekudleni kwezilwane ezindala, ukudla okuqukethe amaprotheni kanye novithamini E no-C kufanele kube khona, futhi imenyu enkulu kufanele ibe yinyama entsha yezinhlobo ezinamafutha aphansi, imikhiqizo yobisi kanye nokusanhlamvu okugaya ukudla okulula nemifino.

Nutro

Ukudla kweNutro kwenziwa eMelika futhi kubhekwa njengokudla okuphelele noma okuphezulu kakhulu. Enye yezimpawu ukusetshenziswa kwemikhiqizo yemvelo kuphela enezitifiketi ezisezingeni.

• amaqanda
• inyama yemvelo
• imifino ngesimo sezaqathi, uphizi noma amazambane,
• amavithamini ayinkimbinkimbi
• amanzi olwandle,
• izithelo,
• amajikijolo
• ezikhishwe amakhambi,
• ukolweni,
• okunamafutha acid.

Khumbula ukuthi udinga ukukhetha umugqa wokuphakelwa kwe-Nutra kucatshangelwa ubudala besilwane nomsebenzi womzimba. Ngakho-ke kwabelusi bakhiqizwa okuphakelayo ngenani elikhulu lokudla nenyama.

UGenesise

Uhlobo lokudla lwenziwa yiJalimane, yize kungokokuqala ukuthi kube nokudla okuphezulu kakhulu eCanada. Ku-lineup kukhona nokudla okuphelele kwezilwane. Kumelusi waseJalimane, ungakhetha i-Deep Canyon Adult, lapho izingxenye eziphambili:

• inyama ingaphezulu kuka-70%,
• insimbi
• uphizi
• izambane,
• ubhanana
• i-Cranberry,
• amakhambi okwelapha,
• amaminerali.

Qaphela ukuthi ngaphezu kwamaphesenti ama-80 amaprotheni ekudleni avela ezilwaneni, okubonisa inani lokudla kanye nezinzuzo zenja endala.

Inja ejabule

Inja ejabule - ukudla komnotho okuvela eJalimane, yize kukhona imigqa ye-premium. Ngokumangazayo, izinketho eziningi zokondla ziyafana ngokwakhiwa kwe-Hills ne-probalance, futhi intengo iphansi kakhulu. Ngakho-ke, lapho ukhetha okuphakelayo, funda ngokucophelela ukwakheka.

• inyama,
• ukolweni,
• izambane,
• inyama ekhathazayo,
• inhlanzi,
• isithombo sebhitrudi,
• amaqanda
• amakhambi okwelapha,
• zasolwandle.

Naphezu kokuba khona kokulondolozwa kwemithi kanye nokunambitheka okuthile, kungokwemvelo futhi akubangeli ukungahambi kahle komzimba.

Kubalulekile ukukhetha ukudla okujabulisayo kwe-Inja yenja yomalusi nokuqukethwe kwenyama okungama-40%, ngaphandle kwalokho amavithamini nemikhiqizo yenyama kuzodingeka ukuthi ingezwe.

Ukudla okwenziwe ekhaya

Kubalulekile futhi ukunquma ukuthi yini ukondla uMelusi waseJalimane ngemikhiqizo, ukuthi uyondla kanjani ngokufanele, bese wethula ukudla empilweni yezilwane ezifuywayo. Yini engcono?

• inyama - ingulube, inyama yenkomo nenkukhu. Ukuze uthole ukuthambiswa okungcono, kungcono ukuhlukanisa ukuphaka inyama kube izingxenye ezimbili futhi unikeze ngezikhathi ezihlukile zosuku. Ukupheka inyama akudingekile, noma kungcono ukuyibilisa,
• banikeza izinhlanzi kuphela ukusuka enyangeni yesine, kepha hhayi ngaphezulu kwesibili ngeviki. Izinhlanzi zasolwandle ezifaneleka kakhulu,
• amaqanda awaniki ngaphezu kwesithathu ngesonto ngesimo abilisiwe,
• kusuka kubisi kungcono ukukhetha i-kefir, ubisi olubilisiwe olubilisiwe kanye noshizi we-cottage,
• iphalishi liphekwe obisini noma emanzini, sincoma i-oatmeal, amabele, ilayisi ne-buckwheat,
• imifino nezithelo ziqala ukunikela kusuka enyangeni yesithathu yokuphila, ngcono ngesimo esingavuthiwe bese kusikwa izingcezu ezincane, usawoti no-oli kungcono ukungangezi nhlobo.

Khumbula ukuthi iningi lokudla liqukethe amaprotheni (cishe ingxenye yesithathu), amafutha - hhayi ngaphezu kwe-15 g ngekhilogremu yesisindo ngosuku.

Amathiphu wokuphaka

Ngemuva kokunquma ukuthi ukhetha hlobo luni lokudla, ukuthi ungakunika izikhathi ezingaki nokuthi ukwenze kanjani ngendlela efanele, thatha izeluleko ezimbalwa ezimbalwa:

• ungapheli amandla,
• ukubala okutholakalayo ngokuya ngeminyaka, isisindo nomsebenzi,
• khonza ngemfudumalo
• Uhlobo oluhle kakhulu lokudla ukhilimu omuncu omuncu noma amazambane abunjiwe,
• fundisa inja yakho imifino nezithelo ezivela enyangeni yesithathu yokuphila,
• gada ibhalansi yamanzi
• kungcono ukunikeza ukudla ngasikhathi sinye,
• ungavumeli inja igwinye ukudla, kufanele ikuhlafuna kancane kancane,
• kungcono ukuthenga izitsha zikamalusi ngokuphakama nezimo.

Kubalulekile ukuthi isisu sesilwane sihlale singenalutho. Ngenxa yobukhulu bayo obukhulu nokushukumiseka, ukuphazamiseka kwamathumbu nokukhishwa esiswini kungenzeka.

Ukondliwa kwezifo

Njengezinye izilwane, abelusi basengozini yezifo nezinkinga ezimbalwa. Ngakho-ke, isimo sesifuyo esizayo sizoncika ekudleni nasekukhetheni kokudla. Isibonelo, ngenxa yokuwohloka okuhlanganyelwe, i-osteochondrosis, ne-protrusion, nikeza i-1st Choice noma Inja Ejabule.

Uma i-atopic allergies noma i-dermatitis kwenzeka, kungcono ukushintshela ku-Pronature Holistic noma eBarking Heads. Uma isilwane sakho sinezimpawu zokuhluleka kwenhliziyo, faka i-Eukanuba Renal nePurina Veterinary Diets ekudleni.

Izinja ezingamalusi nazo ziyahlupheka ngenxa:

Khumbula ukuthi ekwelashweni nasekuvinjelweni okuyinhloko kwezifo ezinkulu, akwanele ukudla okukhethekile noma ukudla. Kubalulekile ukwengeza ukuthenga amavithamini, unikeze amaphilisi.

Yini ongeke ukwazi ukuyinika umelusi waseJalimane

Kunezinto ezimbalwa ezingeke zondliwe:

• amathambo amancane
• ipasta,
• imikhiqizo yesinkwa
• amawolintshi nolamula,
• amagilebhisi
• ubhontshisi kanye nethanga
• izambane,
• ibhali le-pearl.

Khumbula ukuthi kwenqatshelwe ngokuphelele ukunikeza amasoseji, imikhiqizo ethosiwe nopelepele, amaswidi, ukudla okusheshayo nenyama enamafutha. Lokhu kukhathaza amathumbu ngaso leso sikhathi.

Uma kunezinkinga ngokudla okunempilo kanye nempilo, kungcono ukubonana nodokotela wezilwane, ushintshe ekudleni bese ubeka umelusi waseJalimane ekudleni.

Isiphetho

Ukondla umdala waseGerman ongumdala futhi osukhulile kufanele kucatshangwe: ukulingana okuphelele kwama-kilojoule, izakhi zomzimba kanye nokufakwa kwezimbiwa kanye namavithamini. Akunjalo, uma ungazami ukuguqula indlela odla ngayo, qiniseka ukuthi uya kudokotela wezilwane nesilwane. Khumbula ukuthi isilwane esikhulile asidingi ukudla okunama-calorie aphezulu, njengoba umsebenzi wayo uncipha nezinqubo zokugaya ukudla zihamba kancane. Umzimba awusakwazi ukugaya izingxenye ezedlule, futhi lokhu kuholela ekuthuthukisweni kwezifo zesisu.

Ongakudlisa ngenyanga engu-1

Umalusi wezingane omnyama wanyanga ukondliwa izikhathi eziyisithupha ngosuku, umthamo wansuku zonke ingilazi eyodwa yokudla kwemvelo. Is crumb singama ngisho singenalutho eduze kwesitsha, sinxenxa ukudla. Ngaphezu kwalokho, awudingi ukondla imveku. Umthamo olandelayo ungandiswa.

Umdlwenguli Wezinsikazi waseCaucasi

Imikhiqizo efakwe kwimenyu:

• okusanhlamvu: semolina, nokunye okufana nokolweni, ilayisi ne-oatmeal,
• ubisi. Iporridge ibilisiwe kuyo,
• imikhiqizo yobisi: i-kefir, ubisi olungaphekiwe ngokuvamile, ubisi lwasendlini,
• imifino ebilisiwe, ngaphandle kwamazambane,
• iqanda lenkukhu eluhlaza
• izaqathe ezigayiwe,
• inyama ebunjiwe: inyama yenkomo (isidlo sakusihlwa 4-5 g),
• isidlo sethambo i-10 g namafutha enhlanzi ayi-0,5 tsp nsuku zonke ngenkathi ebandayo.

Qaphela! Ukondla i-puppy yaseCaucasian kwenziwa ngemikhiqizo efanayo, umthamo uyahlukahluka, izingxenye ze "Jalimane" ziphindwe ka-1.5.

Cishe imenyu yeviki cishe yansuku zonke yengulule yezinyanga ezimbili

Isibalo sokuphakelayo sincishiswa ekuhlinzekeni okungu-4 ngosuku. Imenyu yamaJalimane anezinyanga ezimbili ubudala nsuku zonke ichazwa ngezansi.

• iphalishi le-buckwheat ebilisiwe kanye ne-1 ithisipuni lamafutha omnqumo,
• ushizi wasekhishini owenziwe ekhaya
• iphalishi lebhali nerayisi kumhluzi wenyama,
• iphalishi wommbila, inyama yengulube (inyama eyosiwe).

• iqanda le-oatmeal neqanda eluhlaza
• ushizi wasekhishini nge kefir,
• ilayisi ebisini elihlanjululwe ngamanzi,
• imifino ebilisiwe nenhlanzi yolwandle.

• imifino ecubuziwe ne-veal ebilisiwe,
• nokunye okufana nokolweni ngobisi,
• ilayisi nge-oatmeal,
• ushizi wasekhishini owenziwe ekhaya.

I-Curd iyimfanelo ekudleni kwezinyane

• i-semolina porridge ebisini,
• i-puree yemifino ne-isipuni esisodwa samafutha yemifino,
• nokunye okubhakiwe emanzini kanye izaqathi egayiwe,
• i-veal ebilisiwe, imifino.

• i-oatmeal enenhlama ebilisiwe,
• irayisi kumhluzi wemifino,
• ushizi wasekhishini,
• amaseli emanzini ngamafutha zemifino.

• Ama-Hercule afakwe ku-kefir,
• inyama yenkomo umhluzi
• iphalishi lobisi lwerayisi,
• isibindi abilisiwe kanye nokunye okufana nokolweni.

• ushizi wasekhishini nge kefir,
• imicu yenkukhu nemifino egayiwe,
• iphalishi lebhali emanzini ngamafutha omnqumo,
• nokunye okufana nokolweni ngobisi.

Kubalulekile! Ushizi wasekhishini usetshenziswa okwenziwe ngaphandle kwamafutha okwenziwe ekhaya.

I-Oatmeal ixubene nolunye uhlobo lwephalishi, ngoba iHercules ingadala ukukhubazeka kwamathumbu emathunjini. Umthamo wamafutha enhlanzi ukhuphuka ube yipuni ngosuku. Baqhubeka nokungeza ukudla kwamathambo, ehlobo abalwenzi.

Yini okufanele uyikhethe - izimboni zokudla kanye nezemvelo?

Ukudla okwenziwa yizimboni kumelusi kulungiselelwe kucatshangelwa izici zomzimba esikhathini esinikeziwe. Izinketho ezihlukile zenzelwe imidlwane emincane, yezinja ngemuva kokuhlanzeka kanye nokuthunyelwa, kwabesifazane abahlengikazi. Ukuqamba sekuvele kufakiwe ku-vitamin-mineral tata. Ukuphaka okuphezulu ngamaprotheni.

Qaphela! Ukuphakelwa okwenziwe ngomumo kulungele abantu abamatasa: ukudla akukashabalali, akuniki isikhathi ukupheka. Kodwa abanikazi abaningi bezilwane ezifuywayo ezigcwele kahle bathambekele ekusebenziseni imikhiqizo yemvelo.

Umelusi waseJalimane ondla ukudla okungokwemvelo: ekudleni okulinganiselwe kwethulwe etafuleni:

Inyama, i-offal	Izinhlanzi zasolwandle, okuvame ukuba semfuleni	Iqanda lenkukhu	Izihlobo	Imifino, imifino
Okusha noma okubilisiwe	abilisiwe	Okusha	Ngokuvamile i-Buckheheat, ilayisi, i-oatmeal, kancane amabele, ibhali, ummbila	Abilisiwe noma aluhlaza, imifino iphathwa ngamanzi abilayo
I-400 g yenyama ngosuku, ama-800 g we-offal ngosuku	Akudluli isikhathi esingu-1 ezinsukwini eziyi-7	Izikhathi ezi-2-3 ngesonto	Nsuku zonke kepha ngenye indlela	nsuku zonke

Imikhiqizo yobisi olu-Sour ishiywe kuze kube kathathu ngesonto, izinja ezikhanyayo zinikezwa kaningi.

Embuzweni wokuthi ungondla kanjani umelusi waseCaucasian, kufanele kukhunjulwe ukuthi izilwane ezifuywayo zalolu hlobo lokuzalela azithembeki ekudleni. Ukudla kwenziwa ngokunaka ukudla kwemvelo noma okusemathinini, isinqumo senziwa ngumnikazi wenja.

I-Super Premium

Izinketho ezinhle zokudla kwenja ezilungiselelwe ezenziwe zifaka:

• I-Royal Canin Yabelusi BaseJalimane abadala kunezinyanga eziyi-15. Inokwakheka okuhle kakhulu okusekela ukukhanya kwejazi, kuqukethe i-vitamin tata eyinkimbinkimbi,
• U-Origen. Kwenziwe kusuka enkukhu, imifino kanye nophathi,
• Ukudla kwenja eyomile Royal Royal Canin Maxi Adult 5+ 15 k kusiza ekuqiniseni amathambo namalunga.Kubangela isifiso sokudla kwezilwane ezifuywayo ezinkulu ezinamanzi, ngakho-ke awukwazi ukukhathazeka ngokuthi ungondla kanjani umdlwane wezalusa waseCaucasian. Umkhiqizo unokunambitheka okumnandi nephunga. Izinja ziyakujabulela ukuyidla.

Ukudla okwomile

• Umkhiqizo wethu wezinja ezindala ezinewundlu. Inikeza ukubukeka okuhle futhi kukhanye ijazi lesilwane. Isiza Ukugwema Ukukhuluphala Ngokweqile
• Chappy. Izithako eziphambili zalokhu kudla kwesabelomali yi-offal, izinkukhu. Amafutha emifino ne-zinc kufakwe ekwakhiweni kunikeza isimo esihle sejazi loboya bezilwane,
• I-Pedigree yezinja ezindala ezinenkomo nenkukhu. Okuphakelayo kuqukethe inhlanganisela ye-soluble ne-insoluble fiber, i-Vitamin E namaminerali ukwenza ngcono ukungavikeleki kwesilwane kanye nokuthuthukiswa komthambo.

IVithamini kanye Nezimbiwa

Kusukela emncane, abelusi baseJalimane baphekelwa i-cottage shizi, kuphekwe ekhaya, nge-calcium. Le ntwana yokulandela umkhondo iyadingeka yizilwane emthanjeni okhulayo.

Qaphela! Amafutha wezinhlanzi kanye nemvubelo kuyadingeka ukuvikela ama-rickets futhi kuthuthukise ukungagugi kwenja. Abelusi bangezelelwa ekudleni ngenkathi ebandayo, ehlobo bayayeka ukukuthatha.

Izimboni ze-Vitamin nezimbiwa:

• i-mineral supplement 8 ku-1 Excel Calcium yezinja ezine-calcium ne-vithamini D. Ukwakheka okulinganiselwe: i-phosphorus, i-calcium ne-vithamini D. Okukhonjisiwe ngesikhathi sokukhula,
• I-Luposan Gelenkkraft Isengezo sangempela sokuqinisa amalunga namathambo. Ukuhlanganiswa kwezithako ezisebenzayo eziyi-100 kuqinisekisa ukwakheka okufanele kwezicubu ezisebenzayo nokwakheka kwe-cartilage yezinja ezincane,
• I-NaturVet, Konke kukodwa, i-4 koku-1 ukusekelwa, ama-pads ayi-60 athungayo. Umkhiqizo uqukethe i-flaxseed, imvubelo, i-Vitamin E, i-folic acid nezinye izinto eziningi zokulandela umkhondo,
• xosha imvubelo yotshwala. Tidies isimo sejazi nesikhumba sezinja, i-metabolism ejwayelekile. Isengezo silungele izilwane ezifuywayo ezinkulu. Kubhekwa njengomthombo wama-omega-3s (amanoni acid). Ukuqanjwa kufaka amavithamini eqembu B.

Kubalulekile! Izinhlobo zama-Vitamin-mineral complexes zinikezwa ngokuncoma kukadokotela wezilwane.