Ama-cremaceans amancane e-Artemia ayadingeka njengokudla okubalulekile, okunempilo okunempilo yezakhamuzi ezincane nezindala ezingaphansi kwamanzi. Izinzuzo zokuphila okuphilayo kwiprotheni yokugaya kalula, ukusinda kwama-fry kuyanda, ukukhula nentuthuko kuthuthukisa, kunomthelela kumbala ogqamile, uqhekeka. Ama-Aquarists athenge ama-crustaceans asele enziwe noma awakhule ekhaya.

Indawo yokuhlala yemvelo

I-Artemia (Artemia salina) - i-gill crustacean, ipinki, abantu abadala banamehlo ama-3, amabhangqa ali-11 emilenze. Abesilisa banamakhwapha akhulayo, abawasebenzisayo njengezitho zokuthwebula ekululeni.

I-Artemia ikhula ibe ngu-12-18 mm, ihlala izinyanga eziyi-4-6. Ama-Crustaceans angabobulili obuhlukile, lapho kungatholakali owesilisa, abesifazane banganda ngo-parthenogenesis (uhlobo lokuzala ngokocansi kwezinto eziphilayo lapho amaqanda akhula abe isidalwa esidala ngaphandle komanyolo). Ekhanda labesilisa kukhona izigqoko, kwabesifazane - isikhwama seqanda, lapho kufinyelela amaqanda angama-200. Igazi lama-crustaceans liqukethe i-hemoglobin, njengakuma-vertebrates.

Ukudla kwegalari yezithombe zezinhlanzi Artemia:

I-Artemia idlula esigabeni esingaphezu kwesisodwa sentuthuko, kunoma yisiphi sazo kufanelekile ukondla izakhamuzi zase-aquarium:

• Ama-Cysts (amaqanda) aqukethe amaprotheni amaningi, alungele i-fry, inhlanzi encane.
• AmaNauplii ngama-crustaceans amancane asanda kuzalwa.
• Abantu abadala - kubahlali abaphansi nabakhulu abangaphansi kwamanzi.

Izinhlobo ezimbili zamaqanda - mncane-obondwe (peck ngokushesha) kanye negobolondo obukhulu (hlala ngokuphumula isikhathi eside). Abantu abancane babheka kubo ngeso elilodwa elizwelayo, ubude obuyi-0.5 mm nauplii. Amehlo amabili aqhamukayo kamuva. I-artemy cysts ibekezelela ukubanda namazinga okushisa aphansi kakhulu. Igobolondo livikela kusuka kusiqhwa ebusika, ekushiseni ehlobo.

Ama-crustaceans awalali, ngoba impilo yabo idinga ukuvuswa njalo. Lezi zidalwa zasendulo kakhulu, ziphila emhlabeni iminyaka engaphezu kwezigidi eziyikhulu.

Ngokwemvelo, i-Artemia ithanda amachibi kasawoti akhiwe ikakhulu ezindaweni ezisebenza kuzo. Ama-crustaceans akha udaka olwelapha, angakwazi ukumelana nokugcotshwa kukasawoti omkhulu. Ukudla kwabo aluhlaza okuluhlaza, i-phytoplankton. Indawo yokusabalalisa ibanzi - izidumbu zamanzi zase-USA, Spain, Italy, Russia, Kazakhstan, Ukraine.

Izinzuzo kanye nokubi

Kukhona izinzuzo nezingozi zokuphila kokudla kwezinhlanzi. I-Artemia salina inezinzuzo ezilandelayo:

• kusheshisa ukukhula, ukuthuthukiswa kwefry,
• kwenyusa amanani okusinda ezilwanyana,
• ihamba ngokushesha, okudingeka kubantu abahlaselayo,
• ngokuzithoba, ungazala ekhaya futhi ukhule ngokushesha inani elifanele lama-crustaceans,
• ukungcola kwe-aquarium kuyinto encane
• amaqanda akhe okuzalela ashibhile futhi abizi.

Njengengxenye ye-100 gr. ama-crustaceans: amaprotheni - 57, amafutha - 18, ama-carbohydrate - 5. Amagremu ayi-100 we-nauplii: amaprotheni - 48, amafutha - 15, uvithamini B12. I-Artemia isuthisa i-neon, izinkemba, i-legfish, ikati.

Ukudla okubukhoma:

• kuthatha isikhathi kanye nemishini yokwenziwa kwasekhaya,
• kunobungozi bokutheleleka ketshezi ngamagciwane, ama-parasites, izifo kanye nengozi yokufaka ubuthi kubantu abahlala e-aquarium ngokudla okunezinga eliphansi,
• Ukudla okuphezulu kwekhalori, okungaholela ekuphazamisweni kwe-metabolic kanye nokukhuluphala kwabakhileyo endaweni yokugcina amanzi yasekhaya.

Kwabaqalayo emanzini, ochwepheshe baluleka ukuthatha u-Artemia ice cream. Umkhiqizo uthengwa ezitolo ezikhethekile. Igcina zonke izakhamzimba, amavithamini, izakhi ezilandelwayo futhi akukho bungozi bokutheleleka. Njengomphumela weqhwa, amagciwane ayafa.

Okuphakelayo okubukhoma. Ukuzalela i-Artemia ekhaya

Ngokunokwenzeka akulona iphutha uma ubhala ukuthi iningi lamanzi asemanzini okuqala aqala ngokudla okwomile okufana nokwenhlanzi. Kodwa-ke, ngemuva kwesikhathi esithile, siqala ukucabanga ngokunika izilwane ezifuywayo ukudla okuphakathi. Udaba lokuphakelwa kokuphakelayo okuphilayo lubaluleke kakhulu ngalesi sikhathi lapho izinsana zezinsana zibonakala zingalindelekanga e-aquarium. Vele, ehlobo ungabamba ukudla echibini, ungazama ukondla ukudla okubukhoma eqandisiwe, kepha inketho engcono kakhulu kungukudla okubukhoma okungatshalwa ekhaya. Funda kabanzi ngokukhula kwe-Artemia ekhaya. Funda.

Ungawuthenga kuphi amaqanda we-brine shrimp

Amaqanda we-Artemia angathengwa esitolo sezilwane noma ayalwe nge-Intanethi (ngokwesibonelo, ku-al.aliexpress.com noma i-Zhivaya Voda online shop vitawater.ru). Isibonelo, edolobheni lethu leSmolensk, nasemadolobheni amaningi, esitolo sezilwane ungathenga ingxube ye-AQUA MENU ARTEMIA U - ukudla okubukhoma kwendawo yonke kwezinhlanzi ezibandayo nezinamanzi ezinobukhulu obukhulu nobuphakathi.

Ebhokisini uzothola izikhwama ezimbili: esikhwameni esikhudlwana kuzoba namaqanda amancane we-artemia anephunga lenyama lenyama, esikhwameni esincane kuzoba nokudla okuncane okuthe xaxa kukaFry.

Ungayikhipha kanjani i-artemia

Ukususa i-artemia, kuzodingeka ufeze izimo ezimbalwa ezilula.

1. Uzodinga isitsha esinevolumu okungenani yamalitha amathathu amanzi. Imvamisa ngifaka ingxenye yesithathu yamanzi ase-aquarium kanye nengxenye eyodwa kwezintathu yamanzi empompo we-tank. Ukuzalanisa i-nauplii brine shrimp (njengoba ngibiza ama-crustaceans amancane asanda kuzalwa), ungasebenzisa i-aquarium encane ngenani lamalitha ayi-10-15.

2. Ilitha ngalinye lamanzi uzodinga isipuni sezipuni ezimbili zikasawoti wethebula. Ngokwami, ngenza isixazululo samanzi kasawoti ngethisipuni elilodwa nengxenye kasawoti ngelitha ngalinye lamanzi. Inketho enhle usawoti wasolwandle, kepha usawoti wethebula nawo kufanelekile. Ukuphela kwento okudingeka uyithathe akuyona usawoti we-iodized, ngoba iodine iyingozi kuma-crustaceans.

3. Thela inani elidingekayo lamaqanda we-brine shrimp esitsheni samanzi (ngokwesibonelo, isipuni ilitha lamanzi).

Qondisa

4. Kuyadingeka ukuhlinzeka nge-oxygen enkulu esitsheni ngesisombululo esilungiselelwe usebenzisa i-compressor. Uma i-compressor inomsindo omkhulu futhi ingenawo ama-valves wokushintsha ukulethwa komoya, i-aeration ingavalwa ebusuku.

Ezimweni ezimbi kakhulu, ungazama ukwenza ngaphandle kokuthola usizo nhlobo, kepha lapho-ke isivuno sama crustaceans sizoba sincane. Ngokufanelekile, kufanele uzame ukugcina amaqanda e-brine shrimp ngaso sonke isikhathi, futhi ungalali phansi ngaphandle kwe-oxygen.

5. Nikeza ukukhanyisa, okungcono ubusuku nemini, umkhumbi onamaqanda we-Artemia.

6. Ezingeni lokushisa elingama-degree angama-25-27, ukuqandeka kwama-crustaceans aqhamuka egobolondeni leqanda kwenzeka ngemuva kwamahora angama-24 kuye kwayi-40. Ukuphuza ama-40% amaqanda we-Artemia kubhekwa njengokuhle.

Awungeke usebenzise amanzi ase-aquarium uma usanda kusebenzisa izidakamizwa ezifana ne-ANTIPARA e-aquarium. Lokhu kuzoholela ekufeni kwama crustaceans ngokushesha ngemuva kokushiya amaqanda. Sebenzisa kangcono amanzi ompompi we-chlorine-free!

Ungaqoqa kanjani i-cineured brine shrimp yokondla gazinga lezinhlanzi

Ngemuva kokuqashelwa kwama-crustaceans sekwenzekile, kubalulekile ukuvala i-aeration. Ama-Artemia crustaceans ane-Phototaxis enhle, ngakho-ke ungasebenzisa ukukhanya ukuletha endaweni eyodwa ku-aquarium. Ngemuva kokuheha ama-crustaceans ekhoneni elithile le-aquarium, angaqoqwa nge-hose elincanyana, adlule amanzi ngokusebenzisa i-napkin yezicubu, lapho amanzi azodlula ngokukhululeka, kepha i-nauplii ye-artemia izodonsa isikhathi. Ungazama futhi ukuqoqa i-artemia usebenzisa inethi kavemvane.

Ungayondla kanjani i-artemia

Ungazama ukukhulisa i-artemia ibe umuntu mdala endaweni ejwayelekile yamalitha ayishumi. Ukuze wenze lokhu, uzodinga ukondla i-artemia. Ngokuvamile, emvelweni, i-Artemia idla amagciwane (okubizwa ngokuthi yi-plankton), izinsalela ze-detritus ne-microalgae. Ukondla i-Nauplii kuyadingeka kuphela ngosuku lwesithathu. I-Artemia ikhula ibe nkulu cishe ezinsukwini eziyisishiyagalombili.

E-aquarium, i-Artemia ingondliwa ngemvubelo, iqanda leqanda, i-spirulina, ubisi lwempuphu noma ufulawa. Uma usuthisa imvubelo yombhaki ejwayelekile, ingxenye encane yemvubelo kufanele ichithwe esitsheni esincane samanzi futhi ihlanganiswe kahle kuze kwakheke amanzi amhlophe anamafu. Ngemuva kwalokho uthele isisombululo esikhiselayo esitsheni esine-artemia esimweni sokuxineka okuncane kwamanzi. Amanzi anodaka anjalo ashiywa isikhathi esingangesonto. Ngemuva kwesonto, ama-crustaceans kufanele ahlunge ngaphandle kwamanzi, futhi amanzi kufanele akhanye.

Uma siqinisekisa (okwenzeka ngokwako ngokukhanya okukhanyayo ehlobo) ukwakheka kwe-algae e-aquarium (ematsheni, ezindongeni ze-aquarium noma emabhange, ku-ceramics), khona-ke sizoxazulula ngokushesha izinkinga eziningana zokukhula kwe-nauplii brine shrimp kubantu abadala. Okokuqala, ulwelwe luzosusa izinto eziyingozi ngokweqile emanzini. Okwesibili, i-algae izothuthukisa amanzi nge-oxygen. Okwesithathu, ulwelwe luzosebenza njengokudla kwe-brine shrimp.

Ungaphakela ne-Artemia ngokudla okukhethekile okungathengwa esitolo sezilwane zasekhaya noma online.

IN N A M A N N E!

Khumbula ukuthi ama-crustaceans ahlala emanzini amasha cishe amahora ayi-6. Lokhu akufanele ukhohlwe lapho usuthisa izinhlanzi zakho zasemanzini asanda kushisa. Lapho usuthisa izinhlanzi emanzini angenamanzi anosawoti, qaphela futhi. Kungenzeka ukuthi i-artemia ikhukhula ukuthosa bese kuthi isimo esingathandeki sivele lapho kungathí kudla okumbalwa okuyi-artemia, kuthi kanti i-artemia ilume i-fry.

Eminye imininingwane ephathelene ne-brine shrimp

I-Artemia iyi-crustacean encane ehlala emizimbeni yamanzi enamanzi kasawoti. I-artwater artia eyatholakala futhi emvelweni. I-Artemia ingesinye sezilwane ezimbalwa ezingamelana nokungagxili kakhulu kukasawoti emanzini okungekho esinye isilwane esingamelana nakho. I-Adult brine shrimp ingafinyelela ubude obungu-18 mm. Indlela yokondla i-artemia ihlungiwe. Izihlobo ezisondele kakhulu ze-Artemia yizichotho nemidlwane ejwayelekile kuwo wonke umuntu wasemanzini ohlala emizimbeni yamanzi entsha.

I-Artemia cysts noma amaqanda ahlala esebenza amahora amabili noma ebilisiwe futhi emazingeni okushisa aphakeme kakhulu (ukusuka ngo-190 kuya ku-+ -25 degrees Celsius). Eminye imithombo yezemibhalo ithi u-Artemia wasinda ngisho nakuma-dinosaurs. I-Artemia ingesinye sezilwane zokuqala ukuvakashela ama-komos.

I-Artemia molt impilo yonke, cishe njalo emahoreni ayi-12. Umjikelezo wokuphila kwe-brine shrimp cishe izinyanga eziyisithupha. Ngaphansi kwezimo ezinhle, i-Artemia ayiwaleli amaqanda, kodwa ngokushesha ikhiqiza i-nauplii. Ukunciphisa usawoti wamanzi, unganweba isikhathi sokuphila se-brine shrimp.

Ama-crustaceans awalali. Ukugcina ukusebenza kusebenza, ama-crustaceans adinga ukuhlungwa njalo kwamanzi. Ama-crustaceans anamehlo amathathu. Iso elilodwa liyavela ku-nauplii, bese kuthi, lapho ukhula lukhula, kuvela amanye amehlo amabili. I-Artemia dioecious. Imbungulube yensikazi ye-brine iyakwazi ukukhiqiza amaqanda angaba ngu-200 noma i-nauplii encane njalo ezinsukwini ezine.

Kuyaphawuleka ukuthi nge-artemia kungenzeka ukunquma izinga le-oxygen emanzini. Ngokuntuleka komoya-mpilo, i-Artemia ithola i-hue ebomvu ngokubomvu, ngokwanda kokuhlushwa i-oksijini, i-crustacean inombala okhanyayo, ocishe ube mhlophe. Kuyathakazelisa ukuthi ngaphansi kwezimo ezinhle, abantu base-Artemia bayakwazi ukukhula kakhulu kangangokuba amanzi abe bomvu noma apinki. Basho ukuthi amanzi asephalaze igazi.

Inani le-brine shrimp yokuzalanisa nokuphakela izinhlanzi

I-Artemia ingukudla okubaluleke kakhulu nokunempilo okunempilo ukukhulisa i-fry yezinhlobo eziningi. inhlanzi. Usebenzisa i-Artemia cysts, ungathola i-nauplii ngaphandle komzamo omkhulu nganoma yisiphi isikhathi sonyaka. I-Artemia idonswa kahle yizilwane ezincane, iqinisekisa ukuthi iphesenti eliphezulu lokusinda kwama-fry, okufaka isandla ekukhuleni ngokushesha kanye nokuthambekela okukhulu ezilwaneni ezisencane.

Amaqanda ama-brine shrimp ahlanganisiwe, okungeyona neze indlela ebalulekile yokudla okubaluleke kakhulu njengama-crustaceans uqobo, adlala indima enkulu ekukhuliseni izilwane ezincane.

Uyayithanda i-athikili? Akunjalo ngempela? Lapho-ke kungenzeka ukuthi ubhale ngokwakho okungcono kakhulu. Vele ulandele isixhumanisi sokuthumela i-Article bese ufunda imithetho yokushicilela izindatshana kuwebhusayithi yeMultiBlog67.RU.

Sebenzisa nokugcina

Ama-brine brine shrimp afinyelela ku-1,8 mm. Bangakwazi ukondla izinhlanzi eziphakathi nendawo, ngenkathi izibungu zilungele ukondla izilwane ezisencane cishe zazo zonke izinhlobo zezinhlanzi. Kumele kubhekwe ukuthi i-nauplii ibambelela ezindaweni ezigqamile. Ngefomu eqandisiwe, aminza aze afinyelele phansi, ngakho-ke ayokwanela njengokudla kwe-catfish kanye namabha.

Akunzima ukugcina amaqanda: isikhathi eside ahlala efanelekile ekuzondleni nasekuzalweni ngokuphelele. Isimo esiyinhloko okufanele kuhlangatshezwane naso ukuze kuthi kamuva umuntu akhiphe amaqanda ukuba ome ngokuphelele. Lapho umswakama ungena, ama-cysts awazifihli futhi aqala ukuncipha. Kungcono ukuzigcina esikhwameni sezindiza emoyeni esiqandisini.

Izindlela zokuzala

Kunezindlela eziningana zokuzalela i-Artemia crustaceans. Ekhaya, ungasebenzisa noma yikuphi. Ziyafana, kepha zinezici ezithile. Ngisho nama-novice aquarists angabhekana nokutshalwa kwe-nauplii brine shrimp ekhaya.

Ukuzalela i-Artemia kungenzeka ngezindlela eziningana

Inketho elula

Ungasebenzisa indlela elula, ikakhulukazi uma ulwazi lokuzala lincane. Kuyadingeka ukulungiselela imvelo enhle kakhulu yamaqanda ukuze izibungu zibambe kuzo. Lokhu kuzodinga:

• usawoti
• imbiza yelitha enesembozo,
• amanzi acwebile
• amashubhu amabili epulasitiki,
• compressor

Ithisipuni (ngaphandle kwesilayidi) yamaqanda izodinga u-0.5 l wamanzi, lapho kuzodingeka ukunciphisa i-20 g yesodium chloride, bese uthelela izibungu zesikhathi esizayo lapho. Imbiza enokuqukethwe kufanele ivalwe ngesivalo, lapho kuye kwenziwa khona izimbobo ezi-2 zamashubhu epulasitiki (amashubhu kufanele angene lapho ngokuqinile). I-Tube eyodwa kufanele ifinyelele ezansi, elesibili - ingafiki ngisho nangaphezulu kwamanzi. Isitshizi sokufafaza kufanele sibekwe ekugcineni kwethumbu elide elicwiliswe emanzini, bese kune-compressor ngakolunye uhlangothi. Lokhu kwenzelwa ukuxuba amaqanda. I-tube yesibili isetshenziselwa ukopha umoya. Ekushiseni kwama-degree angama-24−25, ama-crustaceans avuthwa emahoreni angama-36 ukuya kuma-40.

Ukuqoqa ama-crustaceans, udinga ukucisha i-compressor bese ulinda aze afike ezansi. Kuthatha imizuzu emi-5. Lapho-ke kudingeka ususe okuphakathi kwemisele ngokusebenzisa izicubu eziwugqinsi ukuze kuthi kuphume amanzi, bese ama crustaceans aboshiwe aqhubeke kwezicubu.

Le ndlela ilula impela, kepha inokungathandeki:

1. Amaphesenti wesivuno sama crustaceans amaqanda ngokuvamile mancane.
2. Akunakwenzeka ukusula ngokuphelele ukudla okuvelayo kusuka kumagobolondo, futhi kuyithinta kabi impilo yefry, engayidla.

Ukuzalanisa i-nauplii brine shrimp kungenziwa emabhange amabili ngokuphumula kosuku olulodwa (noma ezimbili, kodwa-ke amabhange amathathu ayadingeka), futhi okuphakelayo kuzoba kuseduze njalo. Kufanele kubhekwe ukuthi isikhathi esengeziwe siyadingeka ukukhulisa ama-crustaceans amadala.

Mayelana ne-brine shrimp

U-Artemia uphila cishe izinyanga ezingama-4-6. Ama-crustaceans angabobulili obuhlukile, abesilisa bahlukaniswa ngababili abakhulayo bezimbotshana ezimbili, abamba ngazo owesifazana ngesikhathi sokukhulelwa. Ngokubambisana, umbhangqwana ungabhukuda izinsuku eziningana. I-Adult brine shrimp ingabeka amaqanda njalo ezinsukwini ezi-4

Uma kungekho owesilisa, izinsikazi ziyakwazi ukuzala nge-parthenogeneis- izibungu. Ngemuva kwalokho ama-crustaceans amancane aqhamuka eqandeni lika mama elingafundile.

I-Artemia ithole inani elikhethekile kuma-aquariums njengokudla okubukhoma kwezinhlanzi. I-Artemia iyadliwa kuyo yonke imijikelezo yempilo. Cishe zonke izimbaza zezinhlanzi zase-aquarium zondliwa nge-nauplii (izibungu ze-Artemia), kanti nezinhlanzi eziphakathi nendawo zondliwa ngama-crustaceans avuthiwe.

Umjikelezo wempilo ka-Artemia: ama-cysts - inqubo yokubopha - ama-crustaceans amancane - nauplii - isigaba sentsha - abadala.

Ukuthola ukudla kwezinhlanzi ezisezingeni eliphakeme, udinga ukulandela izincomo ezithile, ngaphandle kwalokho ama crustaceans ngeke akhule noma afe ngokushesha:

1. Izinga lokushisa elikhulu ngu-20-26 ° C.
2. Amanzi kufanele abe nosawoti: usawoti wolwandle noma wethebula kufanelekile, kepha akunakuphikwa ukuthi iodised (iodine ilimaza ama-crustaceans). Ukuhlushwa kukasawoti kungama-30- 30 amagremu ngelitha lamanzi ngalinye.
3. Amanzi adinga ukuvuselelwa masonto onke (cishe ikota). Ukubuyiselwa esikhundleni kudinga amanzi anosawoti. Futhi, uma kwenzeka ukuhanjiswa, kufanelekile ukungeza inani elilahlekile.
4. Ama-crustaceans adinga isihlungi sesipanji kanye ne-aeration.

Lapho ugcina futhi uzalanise i-brine shrimp, umzuzu obaluleke kakhulu ukondla. Emvelweni, i-Artemia idla ngendlela yokuhlunga ye-microalgae ne-protozoa encane.Ekhaya, zilungele:

• okuphakelayo okukhethekile
• i-spirulina (umhlabathi),
• imvubelo yokubhaka

Imvubelo ifakwa kusengaphambili ngenani elincane lamanzi, futhi ifafazwe ebusweni bamanzi. Udinga ukondla ama-crustaceans izikhathi ezingama-2-3 ngosuku ngezingxenye ezincane.

Amanzi ngemuva kokondla kufanele kube "ukuzicoca" ngaphakathi kwamahora angama-48. Uma lokhu kungenzekanga, khona-ke kunokudla okuningi kwe-Artemia, futhi abanaso isikhathi sokudla konke. Kufanele ushintshe ingxenye yesithathu yamanzi, futhi ekudleni okulandelayo unikeze ingxenye encane.

Indlela yesibili

Ngaphambi kokubopha, udinga ukufaka amaqanda omile ngesixazululo se-chodium chloride engu-5% isigamu sehora, bese uwahlanza ngaphansi kompompi. Ngemuva kwalokho, zikulungele ukubekwa kuhlobo lwe-incubator.

Ngaphambi kokuzalela iqanda, i-Artemia kufanele ifakwe emanzini anosawoti

Isifukamanzi senziwa kanjena:

• Imbiza enamalitha ama-3 igcwele amanzi ku-2/3. Kubalulekile ukuthi akukho chlorine emanzini, ngakho-ke udinga ukusebenzisa okuxazululiwe.
• Izipuni ezi-3 zikasawoti ziyachithwa kulawa manzi futhi noma ikuphi ukufakwa kolwandle okuntantayo kufakwa kuwo, ithisipuni lamaqanda ageziwe nalo lithululelwa kuwo.

• Embizeni udinga ukwehlisa i-hose ye-microcompressor ngesifutho. Ukugeleza komoya kufanele kube namandla kangangokuba amaqanda angahlali phansi.
• Kusele ukwenza ukukhanyisela okuhambahamba kwewashi bese kwehlisa i-thermometer embizeni. Ngokushisa kwama-degrees angama-20, ama-crustaceans adonsa ngezinsuku ezimbili, ngama-28 degrees ngosuku. Kunconywa ukuzisusa emazingeni okushisa afanayo asetshenziswa emanzini ukuze i-Artemia iphile isikhathi eside.

Ngokubamba ama-crustaceans, kuyalulekwa ukusebenzisa i-hose kusuka ku-dropper, engakhipha amanzi ngendwangu eminyene. Lapho i-artemia eyanele ithontelana kwezicubu zokondla inhlanzi, amanzi anosawoti akhinyiwe kufanele abuyiselwe embizeni.

Ukuze ama-crustaceans azalwayo aphile izinsuku eziningana, kudingeka usizo oluhle. Azikwazi ukuhlala emanzini amasha. Ukuze i-Artemia ikhule ibe umuntu mdala ngokudla izinhlanzi ezinkulu, udinga ukubeka imbiza yamanzi anosawoti elangeni, lapho bekuzokhula khona umhubhe. Ungangeza amakhasi we-orange lapho, khona-ke ama-crustaceans azokhula futhi futhi ande, ngoba i-algae iba njengokudla kwabo.

Ngaphandle kwalokho, feed artemia ekhaya udinga "aluhlaza" amanzi noma umxube omile. Amanzi afanelekile atholakala ngokudonsa okuncane kusuka ku-aquarium futhi kugcinwe izinsuku ezimbalwa elangeni, futhi le ngxube eyomile yenziwa ngemvubelo, ufulawa, impuphu yesoya neqanda leqanda. Inani lokuphakelwa kumele linqunywe ngokunamandla ukuze lingangcolisi amanzi.

Uma uhlela ukuzala ama-crustaceans isikhathi eside, ungawakhelela i-aquarium encane ehlukile. Ngokwesilinganiso, baphila izinyanga ezi-3, izibungu zivuthwe ngosuku lwe-8 (zondla ngokwazo emahoreni ayi-12 ngemuva kokuqokwa). Amaqanda angama-300 anikezwa njalo ezinsukwini ezi-4, futhi lokhu kwanele ukuba njalo ube nokudla kwasekhaya kwezinhlanzi zasemanzini.

Ukuzala i-Artemia ekhaya: izindlela ezi-3

I-Artemia cysts ingathengwa esitolo noma ifakwe ku-inthanethi. Ukususwa okungcono kwama-cysts, kunconywa ukusebenzisa amanzi amile anezinkomba ezilandelayo:

• lokushisa: 26-30 ° C,
• i-acidity: 8.0-9.0 pH (ungasebenzisa i-soda 0.5 g / l),
• usawoti: 20 g nge-0,5 lamanzi.

I-Aeration nayo ibalulekile: ngesikhathi se-aeration, cishe ama-60-70% ama-crustaceans aqandwe emaqanda, ngaphandle - cishe kwe-8-10%. I-compressor isethelwe ngendlela yokuthi ivikele amaqanda ukuthi angaconsi phansi.

Inombolo yendlela 1: ebhange noma elula

Uzodinga ikani (elilungele noma yiliphi ivolumu), isembozo, ama-hoses amabili epulasitiki, i-aerator. Isidingo:

1. Lungisa amanzi.
2. Thela amaqanda, ubala ithisipuni elilodwa nge-litre elilodwa lamanzi.
3. Esembozweni somsele, yenza izimbobo ezi-2 ukuze amashubhu alungiselelwe agxile kuwo.
4. Vala imbiza ngesivalo bese ufaka ishubhu. Kuyadingeka ukuthi eyodwa yazo ifinyelele ngaphansi kwethangi: ngakolunye uhlangothi, udinga ukuxhuma isifutho, ngakolunye uhlangothi, i-compressor. Elesibili lifakwe ngendlela yokuthi lingafiki emanzini, liyadingeka ukususa umoya.
5. Ezingeni lokushisa eliphakanyisiwe, ama-crustaceans adonsa ngemuva kwamahora angama-24, emazingeni okushisa aphansi kamuva.

Ukuqoqa i-atemias, udinga ukushintshanisa ama-hoses: ishubhu elixhunywe kwi-compressor akufanele lifinyelele emanzini, bese okwesibili kwehliselwa phansi komsele. Ngakolunye uhlangothi, kufakwa esitsheni esihlanzekile, esimbozwe ngaphezulu ngentambo eminyene. Lapho i-compressor ivuliwe, amanzi ayachichima esitsheni, futhi ama-crustaceans asala endwangu. Amanzi kufanele adluliselwe emuva emgqonyeni.

Amanye ama-aquarists awambozi imbiza futhi angasebenzisi ishubhu lesibili, kulokhu amaqanda afukiwe, kodwa ngenani elincane.

Inombolo 2 yendlela: ku-incubator

Ngale ndlela, kuyadingeka ukwenza i-incubator. Uzodinga: Amabhodlela eplastiki ayi-2 ahlanzekile anomthamo wamalitha ama-2-3, icompressor, amashubhu ama-2 (eguquguqukayo futhi eqinile). Zonke izenzo zilula kakhulu:

1. Kuyadingeka ukusika amabhodlela. Owokuqala wanquma intamo, owesibili - phansi.
2. Ibhodlela ngaphandle kwaphansi lifakwe ngentamo phansi ungene kwesibili.
3. Ishubhu eqinile enesibhamu sokufafaza kufanele ixhunywe kwi-tube eguquguqukayo ye-compressor futhi ifakwe ethangini.
4. Thela amanzi (ngokuhambisana nezincomo) bese uthela amaqanda alungiselelwe ngaphambilini: cwilisa ngo-5% usawoti imizuzu engama-30, bese uhlanza.
5. Ukuqanda amaqanda kudinga ukukhanyiswa okungamahora angama-24.

I-Artemia iqoqwa ngendlela efanayo nasendleleni yokuqala: ihlungwa ngethishu isebenzisa ishubhu.

Indlela yenombolo 3: e-aquarium

Izindlela zokuqala zilungile ekukhuliseni i-nauplii yefry. Ukuzalanisa ama-crustaceans amadala ezinhlanzini, udinga i-aquarium engaba ngu-10-40 amalitha. I-heater, i-thermometer nesihlungi kuyadingeka futhi.

Faka ithangi endaweni engafinyeleleki ukuqondisa ilanga. Ungathatha ithangi lapho kuhlelwa khona ukukhulisa nokusabalalisa i-artemia ngokuzayo:

• amanzi alungiselelwe athululelwa ku-aquarium,
• faka yonke imishini edingekayo,
• amapharamitha amanzi abhekelwe amahora angama-24, futhi uma kungekho zinguquko, ama-artemia cysts athululelwa olwandle,
• I-Artemia hatch cishe ngosuku.

Qoqa ama-crustaceans usebenzisa ithoshi. Okokuqala udinga ukucisha i-compressor bese uqondise ukukhanya ekhoneni le-aquarium. I-Artemia ine-Phototaxis enhle futhi izoqhubekela kumthombo wokukhanya. Kuhlala kuphela ukuwaqoqa nge-enema noma inetha.

Ungayondla Kanjani I-Artemia Fish

Izinhlanzi ziphekelelwa ngama-cysts nama-nauplii, kanye nama-crustaceans amadala.

Ama-Cysts acebile ngamaprotheni futhi anikeza ukukhula kwezinhlanzi ezisezingeni eliphezulu. NaupliiAma-crustaceans amancane angabanjwa futhi afakwe ekudleni oselezinsuku ezingama-2-3, ngemuva kokubeka amaqanda emanzini.

Izinhlanzi ezizalwa bukhoma zidla ama-nauplii kusukela ngosuku lokuqala, futhi izingane zenhlanzi ezinwebayo zethulwe izinsuku ezingama-3-4. Ama-crustaceans amadalaI-Artemia ikhula ngokushesha okukhulu, futhi ngosuku lwesishiyagalombili ngemuva kokuqokwa kubhekwa njengabantu abadala. Ukudla okunjalo kulungele izinhlanzi ezincane nezincane.

I-Artemia ebanjwe emanzini anosawoti kufanele igezwe ngaphambi kokunikeza inhlanzi. Ubunzima bungavuka nge-nauplii, ngoba mncane kakhulu. Kuzoba lula kakhulu ukuwaqoqa nge-enema evela ku-incubator bese uwafaka engilazini yamanzi amasha. Bangasuswa kalula engilazini ngosizo lwethoshi - qokomisa uphinde uhlangane futhi nge-enema.

Izinhlanzi zabantu abadala akufanele zondliwe kuphela nge-artemia. Okokuqala, lokhu kudinga ama-crustaceans amaningi, futhi okwesibili, izinhlanzi zidinga ukudla okulinganiselayo. Ukondliwa okungu-2-2 kwama-crustaceans ngesonto kuzokwanela Kubalulekile nokugwema ukweqisa ngokweqile. Ukudambisa kakhulu kuthinta impilo yezinhlanzi, kubenze bathambekele ezifweni.

I-Artemia ingukudla cishe okubaluleke kakhulu kokuthosa. Izinhlanzi ezitshalwe kuma crustaceans zinokuzivikela okuqinile futhi zikhulu ngosayizi. Ukuhlanganiswa okukhulu ukuthi ukuzalanisa ama-crustaceans ekhaya akudingi imishini ebizayo, kuphela yi-compressor, futhi kuyatholakala nakwabaqalayo e-aquarium.

I-Artemia yokuzalanisa izinhlanzi zasemanzini.

Njengoba usuqonde kakade, i-brine shrimp ilusizo kakhulu ezinhlanzini. Lawa ma-crustaceans amancane aqukethe amaprotheni angaba ngu-50% namafutha angama-20%, futhi ngenxa yalokho angumthombo wokudla omuhle kakhulu wokuthosa kwanoma iyiphi inhlanzi ephuma emanzini noma yasolwandle yasolwandle. Futhi, ekudleni okusekelwe ku-brine shrimp esetshenziswayo uma kwenzeka kuba nobunzima ekwakhiweni kwezinhlanzi (ngokwesibonelo, ngababili abakhethi), noma kucatshangwe ukuthi lo mbhangqwana usuqalile, kepha inhlanzi ayiqali ukuqhuma isikhathi eside. Zama ukubondla bukhoma be-Artemia izinsuku eziningana noma amasonto, futhi kungekudala uzobona umphumela omuhle.

Ungayenza kanjani isifakelo sokukhula kwe-brine shrimp?

Manje njengoba usazi izinzuzo zalo mthombo wokudla omkhulu, ake sixoxe ngokuthi ungazenzela kanjani i-brine shrimp incubator yakho. Futhi izindaba ezinhle kakhulu kuwe ukuthi ukukhula kwe-artemia ngokwakho kulula kakhulu futhi kushesha.

Ukuthola ama-crustaceans bukhoma ekhaya, uzodinga:

1. Amabhodlela epulasitiki amabili angenalutho, ahlanzekile ne-cap,
2. Ishubhu eqinile enamatye amancanyana omoya ahlanganiswe ekugcineni (ngaphandle kwetshe futhi)
3. I-Aquarium air compressor,
4. Ishubhu elithambile (ngokuqondene ne-dropper) lokuxhuma isishushubezi ku-compressor,
5. Isibani esincane setafula (uma singekho isibani, isithambisi singafakwa ku-aquarium ejwayelekile nezinhlanzi),
6. Ishubhu lepulasitiki yeziphuzo,
7. Amandla we-brine shrimp (isb. Saucer),
8. Inetha leshumi lokwehlukanisa i-brine shrimp emanzini,
9. Amaqanda we-Artemia (angathengwa esitolo sezilwane ezifuywayo),
10. Itshe lasekhishini noma usawoti wolwandle (hhayi iodod!),
11. Isoda

Setha i-incubator yokuzalanisa i-brine shrimp.

Sika phansi kwebhodlela elilodwa lepulasitiki kanye nentamo yesibili. Beka ibhodlela lentamo elisuswe ngezansi, bese kusuka phezulu ufake ibhodlela lesibili ngentamo phansi.

Thela amanzi afudumele (26-28 0 С) ahlanzekile (cishe 1.5 l) ebhodleleni elingaphezulu. Kufanele ihlanjululwe (i-chlorine ye-artemia iyingozi kakhulu). Usebenzisa amanzi ompompi, qiniseka ukuthi uwahlunga.

Faka ibhubhu eliqinile ngetshe lomoya ekugcineni ebhodleleni bese ulixhuma nge-tube eguquguqukayo kwi-compressor. Qala i-compressor ukuze ngosizo lwamabhamuza womoya amanzi aqale ukuxubana futhi ungawavuli kuze kube sekupheleni kokukhula kwe-artemia (amahora angama-24-48).

Faka usawoti emanzini. Kuhle, ukucacisa inani layo ekuhlanganisweni kwamaqanda we-Artemia, kepha uma ungenayo imiyalo, bese usebenzisa u-1 tbsp nge-1 litre lamanzi. ngaphandle kwegquma likasawoti. Esimweni sethu, kumalitha amanzi ayi-1.5 udinga ukufaka izipuni eziyi-1.5. usawoti.

Bese uthele ingcosana encane yesoda yokubhaka ku-incubator.

Bese ufake amaqanda we-Artemia ebhodleleni. Ukuze uthole inani elinjalo lamanzi (1.5l) uzodinga isipuni esigcwele samaqanda (3g) samaqanda.

Beka amalambu eduze kwesifudumezi ukuze amanzi asemabhodleleni epulasitiki akhanyiswe futhi afudumale. Uma kufudumeza amanzi, ama-Artemia asheshe aqandwe emaqandeni. Noma kunjalo, ayinakushiswa ngokweqile. Izinga lokushisa lamanzi elisebhodleleni kufanele libe ngu-26-30 0 С, pH - 8.3, gH - 9-11.

Ezimweni ezinjalo, uzothola i-brine shrimp entsha ukondla i-fry ngemuva kwamahora angama-24-48. La ma-crustacean mancane kakhulu, ngakho-ke kunzima kakhulu ukuphuma. Isinkomba esikhulu se-brake shrimp shrimp kuzoba ubomvu kwamanzi asesibhodleleni (amanzi ansundu akhombisa ukuthi ama-crustaceans awakaqhekeki).

Ungahlukanisa kanjani i-brine shrimp shrimp kusuka egobolondweni nasemanzini angcolile?

Njengoba wazi, i-brine shrimp ibhukuda isiya ekukhanyeni, ngakho-ke cisha i-compressor ukuze amanzi ayeke ukuxubana, bese wenza isibani sikhanyise ngaphansi kwe-incubator (entanyeni yebhodlela nakwisembozo sayo).

Ngemuva kwesikhashana (cishe imizuzu eyi-10) ama-crustaceans abuthana ezansi kwebhodlela, bese isigaxa seqanda sizintanta kwikholamu yamanzi nangaphezulu kwaso.

Manje yisikhathi sokuqoqa i-artemia ebukhoma. Ukuze wenze lokhu, thatha ipayipi elilukhuni (ngokwesibonelo, lelo eliphuzwa ngalo iziphuzo) bese uvale ingxenye yalo ngomunwe. Faka elinye ekugcineni ebhodleleni liye ezansi (kithi, uye kwisembozo, lapho wonke ama crustaceans abuthene khona) bese ukhulula umunwe wakho. Ngaso leso sikhathi, amanzi, kanye ne-artemia, agcwalisa ngokushesha ishubhu.

Ngemuva kwalokho, udinga ukuvala ingxenye yayo ephezulu nangomunwe wakho, uyisuse emanzini, wehlise umphetho ophansi ku-saucer bese ukhulula umunwe wakho. Ngenxa yalokhu, kuvela amanzi kanye ne-brine shrimp e-saucer evela kwi-tube. Phinda le nqubo kuze kube yilapho yonke i-brine shrimp evela ebhodleleni idluliselwa kusoser.

Uma njenge-incubator ungasebenzisanga amabhodlela ayi-2 litre, kepha ngokwesibonelo ama-6 amalitha nezinkulu, ukuze usheshise inqubo “yokubamba” ama-crustaceans (ikakhulukazi uma enenqwaba yawo), beka uhlobo oluthile lwesiqukathi esihlanzekile ngaphansi kwezinga le-incubator. Ngemuva kwalokho, usebenzisa ishubhu ende ethambile, uthele phansi kwamanzi ngama-crustaceans bukhoma kuwo avela ku-incubator, usebenzisa umgomo wokudonsa amanzi e-aquarium.

Ukuze uhlukanise ngokuphelele i-artemia emanzini anosawoti, mane nje uyigaye ngenetha eliqinile. Ngenxa yalokho, uthola i-brine shrimp entsha ebukhoma, ongayondla ngayo gazinga.

Ungathola kanjani ukuthi ifry idla i-artemia?

Ukunquma ukuthi i-fry idla i-artemia ilula kangakanani. Konke okudingekayo ukubheka ama-tummies abo - uma esobala noma empunga, lapho-ke uFry ungadli, uma eba opinki, khona-ke yonke into ihamba kahle - inhlanzi igwinya ukuphatha obekunikeze injabulo.

Ukuthi wenzeni nge-artemia esele ebukhoma?

Akunakwenzeka ukusebenzisa ngokweqile (ukuphonsa ukudla okuningi emanzini) izinhlanzi, uma kungenjalo ama-crustaceans afile ayovele abole emanzini, amthelele ubuthi. Kepha kwesinye isikhathi awukwazi ukuqagela ukuthi zingaki ama-brine shrimp hatch amaqanda. Kulokhu, kuphakama umbuzo, "Kuthiwani uma kunama-crustaceans amaningi kakhulu ngokudla okukodwa?" Konke kulula. Ukuze ungalahli i-artemia ebukhoma, ifake emanzini afudumele acwengekile kuze kube sekudleni kwenhlanzi elandelayo. Ngikholwe, inani labo lokudla esikhathini esifushane ngeke linciphe.

Ukuthuthukiswa kwesitaki sokukhula kwebrine shrimp.

Ngokusobala, indlela echazwe ngenhla yokukhula kwe-brine shrimp yokondla i-fry iyindlela esheshayo, eshibhile futhi elula kunazo zonke. Kepha uma kufiswa, kungathuthukiswa kwizidingo zakho. Kunezindlela eziningi ongathuthukisa ngazo i-incubator yakho futhi wenze kube lula ukukhulisa ama-crustaceans. Ukwenza isibonelo, emgqonyeni webhodlela nangasohlangothini lwebhodlela elingezansi, ungashayela izimbobo ezi-2, ububanzi beshubhu eguquguqukayo kusuka ngaphansi kwe-dropper. Ngemuva kwalokho amashubhu ama-2 adlula emgqonyeni webhodlela, bese asika amasondo ahlanganayo (izindawo zokuxhumana) nge-sealant. Qiniseka ukuthi ubeka ama-valves kwi-dropper kuwo womabili amashubhu. Xhuma ithhubhu elilodwa ku-compressor, bese umane uvala owesibili nge-valve. Qiniseka ukuthi ubeka i-compressor ngaphezulu kwesifakeli, okuzovimbela amanzi ukuthi angangeni kuyo ngesikhathi sokuvalwa okuphuthumayo. Futhi, lapho ucisha i-compressor, ungakhohlwa ukuvimba ipayipi elixhunywe kuyo nge-valve.

Ohlelweni olunjalo lokuqoqa "isivuno" se-brine shrimp, udinga ukulinda kuphela kuze kube yilapho ama-crustaceans ebuthana ezansi kwebhodlela (eduze kwesembozo) bese evula i-valve yepayipi lesikhilimu, ngemuva kokubeka enye ingxenye esitsheni esihlanzekile. Ngenxa yalokhu, yonke i-artemia ephilayo izohlukaniseka ngokushesha ehlukaniswe eqandeni lamaqanda nakweminye imfucumfucu. Lapho nje ama-crustaceans esegcwala, ungakhohlwa ukuvala i-valve, ngaphandle kwalokho amanye amanzi "angcolile" azothela lapho.

Ngamafuphi, ukuthuthukiswa kwe-Artemia incubator kuncike kuphela emcabangweni wakho. Futhi uma kunokuthile ongakufakela, qiniseka ukuthi ubhala ngakho kumazwana endatshana.

UMnu Tail uyancoma: indlela yokondla izilwane ezifuywayo ezingaphansi kwamanzi u-Artemia nauplii

AmaNauplii anikezwa ku-fry yezinhlanzi ezihlanza. Amamenyu avela ku-Artemia eyodwa awanconywa, kungcono ukuyisebenzisela ukondla okuyinkimbinkimbi ngokuhambisana nokudla kwezitshalo.

Izinhlanzi ezidlulela ngokweqile zisongela ngezifo, ukufa, ukuvuvukala esiswini. Bondla ama-crustaceans amancane. Ukudla kufanele kudliwe kuphelele, ngaphandle kwalokho i-aquarium izoba yi-acidic, izinga le-ammonia lizonyuka, futhi lilimaze izakhamuzi zalo.

I-Fry idinga ukudla kwansuku zonke, banikezwa amaqanda ezinsukwini zokuqala zokubukeka, kepha kuphela ama-decapsated (ngaphandle kwamaphilisi). Ama-Cysts athululelwa ngamanzi imizuzu engama-20 ngaphambi kokuwasebenzisa, geza kahle.

Ku-incubator

Okokuqala, amaqanda owomile afakwe kusisombululo se-5% enosawoti. Kuhlanzwa ngaphansi kwamanzi agobhozayo, kwehliselwe ku-incubator. Kwenziwa kalula. Thatha amabhodlela epulasitiki amabili. Oyedwa unqunywe phansi nangaphansi, owesibili - intamo. Esokuqala sifakwa phansi intamo kwesesibili. I-tube ene-sprayer ne-compressor hose ibekwe esitsheni esingaphezulu. Thela amanzi nge-lokushisa lika- + 26 ... + 29 ° C ngaphandle kwe-chlorine, engeza usawoti (2 tbsp. Litha kuya kwamalitha ama-3) kanye nepanini lesoda. Vula i-compressor, ufafaze amaqanda. Nikeza ukukhanyisa kwewashi lewashi. Izibungu zibanjwa zisebenzisa i-dropper hose.

E-aquarium

Ngalezi zindlela ezimbili zama crustaceans kuvela kancane. Ukukhiqiza kabusha i-Artemy, udinga i-aquarium kusuka kumalitha ayi-10 kuye kwangama-40. Imishini eyengeziwe: i-heater, i-thermometer, hlunga ngesiponji, usawoti wolwandle (300 gr. Ngamalitha ayi-10 amanzi), i-siphon, i-Refractometer, ithoshi, isibani. Amaqanda e-Artemia athengwa esitolo; ahlanganiswe ezikhwameni ezifakwe uphawu.

Indawo okhethwe kuyo ithangi ikhethwe lapho ukukhanya kwelanga okuqondile kungashona. Isinyathelo ngesinyathelo Izenzo:

• Thela amanzi, engeza usawoti wolwandle.
• Faka isihlungi.
• I-compressor inamathele kuyo.
• Xhuma kunethiwekhi.
• Beka i-heater yamanzi.
• Bafaka i-thermometer.

I-acidity edingekayo ingu-8-9 pH, ubukhulu beqanda ngama-2,5 g ilitha, izinga lokushisa + 20 ... + 26 ° С, usawoti - 18 ppm.

Ukwakheka kukasawoti kuhlolwa nge-Refractometer. Ngemuva kwalokho amapharamitha abhekelwe usuku, uma engashintshile, kuthululelwa amaqanda ama-crustaceans wesikhathi esizayo. Zidonsa ngemuva kwamahora angama-20.

Bamba ibhodlela elikhulu lamanzi anosawoti alungiselelwe ngaphambili. Njalo ngesonto ithathelwa indawo ngama-25%. Kanye ngesonto, isiponji sokuhlunga sigezwa kahle noma sishintshwe esisha. Lapho uhlanza, kulula kakhulu ukukhanyisa isibani ukuze ama-crustaceans abuthane eduze kokukhanya futhi angaphazamisi. Hlola njalo ukuhlushwa kukasawoti, ubumsulwa boketshezi, izinga lokushisa.

Ukondla nokubambisa i-Artemy

Abantu abancane badinga ukudla, izingxube ezikhethekile namakhambi, ubisi lwempuphu, i-powder yeqanda, i-spirulina kufanelekile. Yondla kaningana ngosuku, ezingxenyeni ezincane. Lapho amanzi eba ngamafu, esikhundleni sawo, esikhundleni esizayo inani lokudla liyancipha.

Ukudla okubukhoma kubanjwa ngezinsuku ezimbili, ku-Fry kanye nenhlanzi yabantu abadala ngesonto.

Isihlungi sicishiwe, ngemuva kokuvela kwama-cysts imizuzu embalwa enamagobolondo angenalutho. I-Artemia ephilayo ihlala kukholamu yamanzi. Okokuqala, zikhanya ngethoshi ukuze zihlangane endaweni eyodwa, zikhiphe uketshezi. I-crustacean enkulu ibanjwa yi-strainer enezimbobo ezinkulu, kuthi ama-nauplii abanjwe nezincane. Uma ziningi zazo, yiqhwa ngekusasa efrijini.

Isitoreji nezinhlobo zokuphaka okuqediwe

Ukubonelelwa okukhulu kokuphakelwa kwendawo yonke kuvezwa ezitolo zezilwane:

• I-Artemia + - eyenziwe ngosawoti kanye nama-cysts, ukuze kususwe ngokushesha ama-crustaceans,
• omisiwe, ngaphansi kocucu, egcinwe isikhathi eside,
• amaqanda angenalo igobolondo, alungele ukudla khona lapho,
• eqandisiwe - ukugcina impilo yezinhlanzi zabantu abadala,
• ukudla okuwuketshezi okune-Artemia namavithamini,
• kuncishisiwe - ngamaprotheni, i-fiber, amafutha enziwe nge-polyunsaturated.

Izingxube zivame ukugcinwa esiqandisini, zithathe izinsuku ezimbili, ngaphandle kokuthi kukhonjiswe ngenye indlela kwiphakheji.

Yini amaqanda

Amaqanda e-Artemia asetshenziswa njengokudla kwefishi yenhlanzi. Ama-larvae (nauplii) atholakala kubo, futhi ngosizo lokuphakelwa okukhethekile, sebekhulile baba ngabantu abadala. Kukhona amaqanda ajwayelekile angenayo futhi ngaphandle kwegobolondo (elenziwa kabusha). Zibheke kakhulu izimo zemvelo. Ukulima, ama-cysts okweminyaka engu-2-3 asetshenziswa.

Ukulungiselela ukukhula

Ukulungiselela kubandakanya izigaba eziningana. Esigabeni sokuqala, thenga noma ulungiselele:

• Umthamo we-dilution wamalitha ayi-10-15.
• Ukuvuna ama-artemia amaqanda (ama-cysts).
• I-Thermometer ne-heater yamanzi.
• Usawoti wolwandle.
• Hlunga ngesiponji (indiza).
• Ithoshi.

Esinyathelweni esilandelayo, lungiselela indawo ethangini. Eduze kwalapho kufanele kube khona isokisi likagesi lapho ukuxhuma khona imishini. Musa ukufaka elangeni noma kokusalungiswa ukuze kungabikho gazinga lokushisa. Hlanza bese usula isitsha. Bese ugcwalisa amanzi axazululiwe bese ufaka usawoti wolwandle engxenyeni ka-35 g kasawoti nge-1 litre lamanzi. Amasokisi akhula emanzini anosawoti.

Ngemuva kwalokho faka imishini: isihlungi, i-thermometer, i-heater. Ku-heater, ukuba khona kwezinzwa zokushisa zomthethonqubo kuyinto efiselekayo kakhulu. Ngemuva kokungena emanzini nokufaka imishini amahora angama-24, ngezikhathi ezithile hlola usawoti nge-Refractometer kanye nokushisa kwamanzi. Uma ukungena kwe-unsmotivated ku-izinkomba kungatholakali, ungaqhubeka ngokufaka incubation.

Ama-crustaceans we-Aquatic we-genus Artemia

Uhlobo lwama crustaceans ahlala endaweni yasemanzini asetshenziswa ekudleni kwezinhlanzi. Amaqanda ama-Artemia avela enqubweni yokuzalanisa lezi zidalwa. I-Artmia salina eyi-crustacean ngokwayo ingeyomndeni wakwa-Artemiidae. Imvelaphi yabo iqoshwe eminyakeni eyizigidi eziyi-100 eyedlule.

Izindawo zokuhlala kwama crustaceans ngamachibi kasawoti, ngokuvamile amachibi. Ukuhlushwa ngosawoti kungama-300 g nge-1 litre lamanzi. Abantu bebodwa babonwa naseCalifornia Gulf. I-Artemia itholakala ezindaweni zokukhiqiza usawoti. Lezi zidalwa zimelana nezinto ezahlukahlukene zamakhemikhali ekwakhiweni kwamanzi, kepha iodine kasawoti ojwayelekile wasendlini uyingozi kubo.

Umzimba we-brine shrimp Artemia ungafika ku-15 mm, uqukethe ikhanda, isifuba nesisu. Owesifazane mkhulu ngo-2-4 mm kunowesilisa. Umbala womuntu ngamunye uncike ekuxhakathisweni kasawoti kuketshezi. Inani lalaba bantu abangama-crustaceans liphezulu kakhulu ngenxa yokuntuleka komncintiswano ezimweni zokuhlala ezingejwayelekile. Ngaphezu kwalokho, ama-cysts ayakwazi ukusinda ngisho nangezikhathi zesomiso.

Amaqanda owomile athengiswa kunoma iyiphi ekhemisi ye-zoo noma anga-oda nge-Intanethi.

Kutholakala kuwo wonke amazwekazi

Ama-Artemia crustaceans aqinile kakhulu futhi atholakala cishe kuyo yonke indawo. Imibungu (cysts) yalezi zidalwa iyakwazi ukuphumula (ngisho amashumi ambalwa eminyaka) kuze kufike indawo enhle yokuthuthuka okuqhubekayo.

Ama-Cysts mancane kakhulu - yi-0,2-0.25 ml ubukhulu kuphela. Melana nokushisa nokubanda. Ezimweni ezinhle zamanzi ziyavuvukala, umbungu uyakhula. Kudlula izinsuku eziningana, futhi kuboshwe izinsizwa ezincane ezinama-crustacean - nauplii. Ubude bomzimba ophakeme bungama-0.5 mm. Izidalwa zondla e-algae, ama-bacteria, i-deuteris.

INauplia iyakhula futhi inwebe isikhathi esingaphezu kwezinsuku eziyi-8. I-crustacean idlulela esigabeni sabasha. Kwabesifazane, lapho sesikhula, kuvela isigaxa seqanda, kuthi kwabesilisa, kube nguyise wesibili ekhanda. Isidalwa ngasinye sinezimbambo eziyi-11 zemilenze namehlo amathathu ayinkimbinkimbi.

Esigabeni sabadala, abantu besilisa nabesifazane bahlukaniswa kahle iso elinqunu. Kulesi simo, impilo yabo ihlala izinyanga ezi-4. Amaqanda we-Artemia abekwa inani lezingcezu ezingama-300 njalo ezinsukwini ezi-4.

Ama-Artemia crustaceans ahlala emanzini amasha kuze kube amahora ayi-6.

Izinzuzo eziningi

Imvamisa ngesimo se-nauplii, ama-crustaceans asetshenziswa kwezentengiso ukondla izinhlanzi. Ukudla okunjalo kunezinzuzo eziningi:

• amaqanda we-crustacean agcinwa efomu elomile isikhathi eside kakhulu (ngaphambi kokubekwa endaweni enhle yokuthuthuka),
• isikhathi sokufakelwa kwe-nauplii sithatha izinsuku ezimbalwa, kepha singadliwa gazinga ngasiphi isigaba,
• inhlanzi nokugaya kugayeke kahle bese ikhula ngokushesha,
• kusuka kumaqanda owomile ungakhula ama-brine shrimp amaningi njengoba udinga ngaleso sikhathi,
• inqubo ekhulayo ilula futhi ayidingi imali enkulu.

I-Artemia crustaceans iqukethe ama-57.6 g amaprotheni, 18.1 g wamafutha no-5.2 g wama-carbohydrate nge-100 g yomkhiqizo. Inani elifanayo le-nauplii liqukethe ama-48 g amaprotheni, ama-15,3 g wamafutha. Izinhlanzi, ukudla okunjalo kunempilo kakhulu.

Kuboshwe i-aquarium

Ukuzalanisa i-artemia ekhaya, i-aquarium yamalitha ayi-10-15 kufanelekile. Sidinga amanzi ancishisiwe (ngaphandle kwe-chlorine) noma i-aquarium ekhona. Awukwazi ukusebenzisa eyodwa okwenziwa kuyo ukwelashwa kwe-Antipar.

Umthamo akudingeki ukuthi ugcwaliswe ngokuphelele, kepha ilitha ngalinye udinga izipuni ezi-2 zikasawoti wethebula (noma ulwandle) ngaphandle kwe-iodine. Amaqanda we-Artemia anezelwa kwikhambi elilungiselelwe le-saline (ngokwesibonelo, isipuni 1 nge-1 litre kaketshezi). Bathengise ezitolo zezilwane, kukhona okunikezwayo ku-Intanethi.

Ku-aquarium enamaqanda, kuyadingeka ukunikeza i-aeration. Ukuhlinzekwa komoya-mpilo akubavumeli ukuthi bahlale ezansi. Ezimweni zokuhamba njalo, ukuphuma kwama-crustaceans kuzoba kukhulu. Uma umsindo we-compressor uqinile, khona-ke ebusuku ungacishwa. Uma kukhona amaqanda ambalwa we-Artemia, khona-ke kwesinye isikhathi ungawaxuba ngesandla (ngokwesibonelo, ngesipuni).

Ekuthuthukisweni okuphelele kwamaqanda, kunikezwa izibani zamathangi. Ukushisa kwamanzi - degrees 25-27 okushisa. Ukubamba ama-crustaceans kwenzeka ngemuva kwamahora angama-24-36. Izinkomba ezinhle - lapho ama-40% ezitshalo ezisetshenzisiwe ezomile zebrine azalwa.

Shrimp kusukela ekuzalweni kuya ekubeni mdala

Lapho i-nauplii i-hatch kusuka emaqanda, ke ngosuku lwesithathu badinga ukudla kokukhula. Lokhu kudla okukhethekile - i-micro-algae. Kepha kunezinye izinketho - ufulawa, isikhuphasha seqanda, i-soya beans. Kuhlinzekwa inqwaba ku-aquarium engangcolisi amanzi. Udinga ukubheka ukuthi ukudla kudonswa ngokushesha kangakanani.

Lapho i-nauplii ikhula, inani nokuqoqwa kokudla kuyancipha. Ungenza isidlo semvelo ngokulungiselela i-aquarium ye-incubator ngaphambi kwesikhathi. Ukuze wenze lokhu, amanzi kufanele aqhakaze, ifu. Kubonakala ngaphezulu kwefilimu ye-algae ne-plankton. Amaqanda afakwa ku "slurry" ophelile. Esimweni esifudumele, aqhakaza ngokushesha okukhulu.

Amaqanda aqandayo efrijini azophinda andise isivuno sama crustaceans (izinsuku ezi-5). Usengawaphatha amaqanda ngesisombululo se-hydrogen peroxide eyi-1.5-3% imizuzu eyi-15 ngaphambi kokufakwa kuwo bese uwawoma. Ngaphansi kwezimo ezinjalo, ngokuzayo, i-Artemia ikhula futhi iphindaphindwe ngokuzimela.

Emanzini amancane, amanzi angcoliswa ngokushesha yingakho izinguquko zenziwa - ama-20% ngesonto. Udinga nokuhlanza phansi kwesitsha. Ebusuku, i-brine shrimp iqhutshelwa ekukhanyiseni kwethoshi, bese kuhlanjwa imfucuza.

Izimo ze-Aquarium

Ukuze udale izimo ezijwayelekile zokukhula kwe-brine shrimp ethangini, hlola izimiso eziyisisekelo isonto ngalinye: izinga lokushisa lamanzi, usawoti, i-acidity. Izinga lokushisa lamanzi kufanele lihambisane no-20-26 ° C, futhi phakathi kokufakwa, 27-30 ° C. Uma ephakeme, khona-ke ama-crustaceans azoshesha kunokudingeka ukuzalanisa. Umswakama kufanele ube ngu-8.0-9.0 pH, ubulukhuni 9-11 dH. Shintsha ingxenye yesine yamanzi masonto onke. Sebenzisa amanzi kasawoti ukuze ungene esikhundleni.

Ukwakhiwa kwensiza

Enye indlela elula yokuzalanisa i-artemia ekhaya ukwakha umshini weWeiss ngokwakho. Nalu uhlu lwezinto:

• Iziqukathi zepulasitiki ezihlanzekile ezimbili ezingenalutho zamalitha ama-2-3,
• i-aquarium compressor
• ishubhu eguqukayo yokuxhuma i-compressor ku-incubator,
• ishubhu lokufafaza eliqinile
• izitsha ze-brine shrimp,
• net pore encane
• isibani noma isibani esincane,
• amasokisi
• usawoti wasolwandle noma wasekhishini, kepha hhayi iodod
• i-sodium bicarbonate (isoda).